recipes

 

Photo of: Caramelized Baked Chicken

Caramelized Baked Chicken

Submitted by: Sandy 
Soy and ketchup, laced with honey and garlic, make for a potent sauce. This chicken is ideal for appetizers or a main course. 

Photo of: Japanese Chicken Wings

Japanese Chicken Wings

Submitted by: TLTRN 
Chicken wings are egged and fried in butter, then baked in a tangy sauce of soy sauce, water, sugar, vinegar, garlic powder and salt. Delicious, sticky chicken wings! 

Photo of: Mahogany Chicken Wings

Mahogany Chicken Wings

Submitted by: Christinet 
Soy sauce, honey, molasses and spices blend to make perfect, beautiful chicken wings. 

Photo of: Candied Garlic Chicken Wings

Candied Garlic Chicken Wings

Submitted by: vickee 
A soy-honey-garlic marinade is baked into this chicken for a sticky, savory delight. 

Photo of: Baked Buffalo Wings

Baked Buffalo Wings

Submitted by: Leesah 
These easy to make hot wings are crispy without being fried. Always yummy to snack on. They only take 10 minutes for prep, but need to be refrigerated for about an hour so the flour coating is firm. You can add more cayenne or use a higher hot sauce to butter ratio if you like them spicier! Enjoy. 

Photo of: Buffalo Chicken Wings III

Buffalo Chicken Wings III

Submitted by: WALTDOUD 
Chicken wings baked with a mixture of hot sauce, tomato sauce, chili powder and cayenne. A nice spicy bite! Vary the seasonings to your liking. 

Photo of: Cindy's Tasty Wings

Cindy's Tasty Wings

Submitted by: Cindy White 
A popular appetizer featuring a sweet-and-sour sauce quickly assembled from onion soup mix, apricot jam and bottled salad dressing. 

Photo of: Buffalo Chicken Wings II

Buffalo Chicken Wings II

Submitted by: Christine 
Wings dredged in flour and baked with the flavors of blue cheese salad dressing, pepper sauce and vinegar. 

Photo of: Wings In Cola

Wings In Cola

Submitted by: Janet Schaufele 
Soy sweetened with sugar and cola makes a beautiful amber glaze for baked chicken wings. Appetizer or entree--you decide. 

Photo of: Krista's Sticky Honey Garlic Wings

Krista's Sticky Honey Garlic Wings

Submitted by: MomWhoCooks 
A sauce made with brown sugar, soy sauce, ginger, garlic, and honey is baked onto chicken wings for a sweet and sticky meal sure to please everyone. 

Photo of: Bandito Chicken Wings

Bandito Chicken Wings

Submitted by: Gloria Jarrett 
'These golden wings make a mouth-watering hot appetizer,' assures Gloria Jarrett of Loveland, Ohio. 

Easy Baked Chicken Wings

Submitted by: LYNN STEEVES 
Dip those wings in egg and flour, then pour a basic soy sauce, sugar and vinegar sauce over them and bake to completion. Good to take to a potluck dinner. 

Photo of: Baked Chicken Wings

Baked Chicken Wings

Submitted by: Kristin C 
Living In: Painesville, Ohio, USA
Try this easy, crispy, and delicious way to prepare chicken wings. 

Photo of: Andy's Five Pepper Chicken Wings

Andy's Five Pepper Chicken Wings

Submitted by: CNM CATERING 
Living In: Edgewater Park, New Jersey, USA
Absolutely the hottest wings you will ever taste! If you like your eyes to water and your nose to run, the combination of 5 types of peppers and loads of hot sauce will definitely do the trick. Be sure to have plenty of water handy for these babies! 

Photo of: Five-Spice Chicken Wings

Five-Spice Chicken Wings

Submitted by: LIKEN74 
Marinated chicken wings and drumettes are baked until crispy in this appetizer recipe with an Asian flair. 

Teriyaki Chicken Wings

Submitted by: AMY P. 
An easy teriyaki marinade for baked chicken wings gets its sweet tropical tang from pineapple juice. 

Dad's Kickin' Jamaican Wings, Mon

Submitted by: TWINS2SETS 
If you like spicy, you will love these. Definitely a crowd pleaser. Football season wouldn't be the same without them. 

Photo of: Wings with Mint Leaves and Honey

Wings with Mint Leaves and Honey

Submitted by: ELINOAR 
Chicken wings brushed with a mint leaf, honey, lemon and garlic mixture, then baked to a golden finish. 

Balinese Chicken Wings

Submitted by: CHEYENNIGANS 
Home Town: Montreal, Quebec, Canada
Living In: Toronto, Ontario, Canada
This baked, Balinese version of chicken wings is spiced with garlic, red chile pepper, and fresh turmeric root - super good! 

Photo of: Oven Fried Chicken II

Oven Fried Chicken II

Submitted by: COOKIE240 
Less messy than pan frying, this version features Italian seasoning for extra taste. 

 
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