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Chinese Chicken Wings

Submitted by: Dianeh

Home Town: Methuen, Massachusetts, USA

Living In: Phoenix, Arizona, USA

Chicken wings are marinated in a tasty, Chinese-inspired mixture of soy sauce, lemon and orange juice.

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Teriyaki Chicken Wings

Submitted by: AMY P.

An easy teriyaki marinade for baked chicken wings gets its sweet tropical tang from pineapple juice.

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Baked Chicken Wings

Submitted by: Kristin C

Living In: Painesville, Ohio, USA

Try this easy, crispy, and delicious way to prepare chicken wings.

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Krista's Sticky Honey Garlic Wings

Submitted by: MomWhoCooks

Living In: St. John's, Newfoundland, Canada

A sauce made with brown sugar, soy sauce, ginger, garlic, and honey is baked onto chicken wings for a sweet and sticky meal sure to please everyone.

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Bat Wings

Submitted by: ~Antonia~

Home Town: Hermiston, Oregon, USA

Take these bat wings to your next Halloween party!

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These easy to make hot wings are crispy without being fried. Always yummy to snack on. They only take 10 minutes for prep, but need to be refrigerated for about an hour so the flour coating is firm. You can add more cayenne or use a higher hot sauce to butter ratio if you like them spicier! Enjoy.

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Five-Spice Chicken Wings

Submitted by: LIKEN74

Marinated chicken wings and drumettes are baked until crispy in this appetizer recipe with an Asian flair.

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Sticky Chicken

Submitted by: chantalnamibia

My absolute favorite chicken recipe since childhood. Sticky, savory, sweet... and absolutely delicious. This is a calorie-fest however, so be certain to offset all that sinful goodness with a crisp salad! Feel free to change or add ingredients as you go along! We don't usually bother with measurements!

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Crispy Baked Chicken Wings

Submitted by: SMUCKER'S®
Provided by: SMUCKER'S®

These chicken wings are brushed with an apricot, mustard, and ginger sweet and sour sauce before being broiled.

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Vietnamese Golden Chicken Wings

Submitted by: Nelson_Huynh

Give oven-roasted chicken wings authentic Vietnamese flavor with a tasty marinade of garlic, lemon juice, soy sauce, sesame oil, and fish sauce.

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Balinese Chicken Wings

Submitted by: CHEYENNIGANS

Home Town: Montreal, Quebec, Canada

Living In: Toronto, Ontario, Canada

This baked, Balinese version of chicken wings is spiced with garlic, red chile pepper, and fresh turmeric root - super good!

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Hawaiian Chicken Wings

Submitted by: Luv2bake

Home Town: Los Angeles, California, USA

Living In: Gardena, California, USA

Pineapple juice and honey give these chicken wings a tropical taste.

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Bandito Chicken Wings

Submitted by: Gloria Jarrett

'These golden wings make a mouth-watering hot appetizer,' assures Gloria Jarrett of Loveland, Ohio.

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Dutch East Chicken Wings and Rice

Submitted by: PIZZA2471

Chicken wings are baked in a spicy tomato-based sauce. The accompanying rice is flavored with turmeric, cloves, almonds, and golden raisins.

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Ginger Orange Glazed Chicken Wings

Submitted by: DEE78

Not as gooey as some wing recipes, this tasty, tangy treat is perfect for parties, and packs a real ginger and orange-flavored wallop.

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Dad's Kickin' Jamaican Wings, Mon

Submitted by: TWINS2SETS

If you like spicy, you will love these. Definitely a crowd pleaser. Football season wouldn't be the same without them.

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Andy's Five Pepper Chicken Wings

Submitted by: CNM CATERING

Living In: Edgewater Park, New Jersey, USA

Absolutely the hottest wings you will ever taste! If you like your eyes to water and your nose to run, the combination of 5 types of peppers and loads of hot sauce will definitely do the trick. Be sure to have plenty of water handy for these babies!

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Deidra's Hot Wings

Submitted by: DeeMurphy

Wings seasoned with Cajun spices and hot sauce - refrigerated to allow the heat and flavors to seep in, then baked to fiery completion.

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Mahogany Chicken Wings

Submitted by: Christinet

Soy sauce, honey, molasses and spices blend to make perfect, beautiful chicken wings.

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Easy Baked Chicken Wings

Submitted by: LYNN STEEVES

Dip those wings in egg and flour, then pour a basic soy sauce, sugar and vinegar sauce over them and bake to completion. Good to take to a potluck dinner.