Allrecipes Home > Recipes > Meat and Poultry > Beef > Veal

recipes

Veal : Top 20

Newest

Search this Collection

READ REVIEWS (8)
MORE RECIPES LIKE THIS

The recipe for this rich and tangy Russian soup calls for wild mushrooms and three types of meat cooked in a highly seasoned beef stock with kalamata olives, marinated mushrooms, capers, and dill pickles.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Veal Shank Fricassee

Submitted by: Jean Wright

This recipe is from a cookbook my mother gave me in 1944, when I was 14. Inside the front cover, she wrote, 'When and if Jean ever gets married.' Well, this recipe, along with many others from the same book, has pleased my family for 55 years. -Jean Wright, Clarkston, Washington

READ REVIEWS (259)
MORE RECIPES LIKE THIS

The Best Meatballs

Submitted by: Geanine

Home Town: Holbrook, New York, USA

Living In: Abington, Pennsylvania, USA

Meatballs made with ground beef, veal and pork, with garlic and Romano cheese. Finish cooking in your favorite marinara sauce.

READ REVIEWS (98)
MORE RECIPES LIKE THIS

Wiener Schnitzel

Submitted by: Carolin

Translation of the name: 'Wiener' this word comes from the word 'Wien', which is the Austrian city called Vienna. 'Schnitzel' means basically meat in a crust. I'm German and hope you can understand my English description.

READ REVIEWS (52)
MORE RECIPES LIKE THIS

Osso Buco

Submitted by: Amy Augustyniak

This Italian dish is made with veal shanks, browned and simmered with tomatoes and vegetables. Traditionally garnished with a mix of chopped raw garlic, parsley, and lemon zest.

READ REVIEWS (46)
MORE RECIPES LIKE THIS

Veal Marsala

Submitted by: Christine

Veal cutlets are pounded thin, breaded and cooked in a skillet with butter, mushrooms and Marsala wine -- simple and elegant.

READ REVIEWS (45)
MORE RECIPES LIKE THIS

Three Meat Cannelloni Bake

Submitted by: Holly

An savory mix of veal, pork and beef, cooked with onion, celery, carrots, garlic, wine and herbs, is enriched with an opulent Parmesan cheese sauce. Roll the mix with strips of fresh pasta to make stuffed tubes, then bake with a creamy tomato sauce.

READ REVIEWS (42)
MORE RECIPES LIKE THIS

Wienerschnitzel

Submitted by: DOMESTICGODDESS2004

This easy German recipe is one of our favorites. Boneless pork chops can also be substituted for veal and taste excellent!

READ REVIEWS (47)
MORE RECIPES LIKE THIS

Veal Stew

Submitted by: Marie Kenney

Cubed veal is browned along with onions and garlic, then simmered with tomato sauce and white wine for about 1 1/2 hours. Sauteed mushrooms and herbs such as sage and rosemary could be added to deepen the flavor.

READ REVIEWS (44)
MORE RECIPES LIKE THIS

Traditional Osso Buco

Submitted by: PICKLEDPOSSUM

This recipe is a traditional but simple way of cooking Osso Buco (veal shanks). The white wine is a must in this dish.

READ REVIEWS (40)
MORE RECIPES LIKE THIS

Veal Scallopini

Submitted by: Ruth Lee

I found the original version of this dish in a magazine and adjusted it to suit our family's tastes. Delicate fine-textured veal requires only a short cooking time, something that makes this simple entree even more attractive.

READ REVIEWS (37)
MORE RECIPES LIKE THIS

Veal Forestiere

Submitted by: Bobbi

Thin veal cutlets are breaded and browned, then served in a sauce of mushrooms and artichoke hearts, flavored with shallots, garlic and Marsala wine.

READ REVIEWS (38)
MORE RECIPES LIKE THIS

Beef Pho

Submitted by: Lett101

Authentic South Vietnamese Style Pho. A comforting richly seasoned beef broth is ladled over rice noodles and thinly sliced beef. Add hot sauce and plum sauce to taste and top with cilantro, basil, lime juice and bean sprouts.

READ REVIEWS (33)
MORE RECIPES LIKE THIS

Grandma's Meat Sauce

Submitted by: Ecoria1978

Home Town: Old Bridge, New Jersey, USA

Living In: Richmond, Virginia, USA

This is a great meaty pasta sauce recipe passed down through the generations from my great great grandfather in Sicily. I also use this sauce when I make my lasagna. I don't like large chunks of meat in my sauce, so I put it all in the food processor when done and it comes out as a very thick meaty sauce.

READ REVIEWS (30)
MORE RECIPES LIKE THIS

Classic Veal Marsala

Submitted by: Nan Waugh

I've spent extensive time eating my way through Italy. This recipe is modified from a restaurant in Bagnione, Italy. I've substituted a combination of low-salt beef and chicken broth in place of veal stock. Pork medallions, pounded out, are also commonly substituted.

READ REVIEWS (33)
MORE RECIPES LIKE THIS

Veal Chop with Portabello Mushrooms

Submitted by: COOKINGQUEEN75

Home Town: Greenville, Ohio, USA

Living In: Cranberry Township, Pennsylvania, USA

A quick, delicious entree that is sure to impress any guest, and so easy to throw together. Veal chops and portobello mushrooms, beautifully complemented by a rosemary and red wine reduction. Serve with a side of pasta and they'll think they're in Italy.

READ REVIEWS (26)
MORE RECIPES LIKE THIS

Danish Meatballs with Dill Sauce

Submitted by: MPFEIFFER

A three-meat combo and a delicious creamy sauce set these meatballs apart!

READ REVIEWS (23)
MORE RECIPES LIKE THIS

Veal Angelica

Submitted by: wannabachef

Elegant stuffed veal medallions made with asparagus and provolone cheese are breaded and fried, then slow cooked to a brilliant finish in a mushroom wine sauce.

READ REVIEWS (17)
MORE RECIPES LIKE THIS

French Veal Chops

Submitted by: Betty Biehl

I have been cooking for just my husband and me for the last 30 years. I come up with new recipes for two all the time. This recipe works well when you've had a busy day and can't spend much time cooking, but you still want a very special meal. -Betty Biehl, Mertztown, Pennsylvania

READ REVIEWS (13)
MORE RECIPES LIKE THIS