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Photo of: Back to School Sloppy Joes

Back to School Sloppy Joes

Provided by: Campbell's Kitchen
This family-friendly dish features ground beef mixed with three on-hand ingredients to create a delicious Sloppy Joe filling to be served on rolls. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Pumpkin Joes

Submitted by: WARREN4 
Serve this pumpkin and spice-flavored beef sloppy joe filling hot on buns this fall and winter. The recipe makes a big batch, but it can be frozen or made ahead and refrigerated. 

Photo of: Mini Meatball Subs

Mini Meatball Subs

Submitted by: matykada 
Tiny meatball subs with red sauce and mozzarella cheese are perfect for entertaining. 

Photo of: Dad's Cheesy Bacon Wrapped Meat Loaf

Dad's Cheesy Bacon Wrapped Meat Loaf

Submitted by: Ashley 
Meat loaf that is covered in bacon and oozing with Cheddar cheese is sure to be a crowd pleaser! 

Photo of: Kendra's Maid-Rite Sandwiches

Kendra's Maid-Rite Sandwiches

Submitted by: kendra 
Living In: Ames, Iowa, USA
Brown sugar, mustard, and Worcestershire sauce flavor this Midwestern icon. 

Photo of: Sloppy Joes on Buns

Sloppy Joes on Buns

Submitted by: Ragu® 
These Italian-flavored Sloppy Joes made with ground beef and chunky pasta sauce are sure to be asked for again and again! 

Photo of: Open-Faced Broiled Roast Beef Sandwich

Open-Faced Broiled Roast Beef Sandwich

Submitted by: ebrunworth 
Living In: Kansas City, Missouri, USA
Sauerkraut and barbeque sauce top roast beef on this quick and easy open face sandwich. 

Photo of: Ruby Drive Sloppy Joes

Ruby Drive Sloppy Joes

Submitted by: LV 
Sloppy Joes are extra saucy, extra spicy with the addition of chunky salsa. They're scrumptious served on soft potato rolls. 

Photo of: Delish Sloppy Joes

Delish Sloppy Joes

Submitted by: KG 
Six ingredients - hamburger, condensed tomato soup, brown sugar, Worcestershire sauce, vinegar, and your favorite hamburger buns - combine to make a quick and easy Sloppy Joe. 

Photo of: Kings Flat Iron Steak Sandwich

Kings Flat Iron Steak Sandwich

Submitted by: Jackie B. 
Living In: Los Angeles, California, USA
Tender, thin flat iron steaks are quickly seared and served on crusty broiled rolls with spinach leaves, mozzarella cheese, tomato, and avocado slices.  

Microwave Meatball Sandwich in Ten Minutes

Submitted by: UNCgal Supporting Member (Click to learn more about Supporting Membership)
Living In: Burlington, North Carolina, USA
Working girl here who likes quick and delicious. This meatball sub is made from frozen meatballs and purchased spaghetti sauce and provolone cheese, in the microwave. Total prep and cook time will be less than 10 minutes per sandwich if preparing several sandwiches, and will depend on microwave wattage. 

Photo of: Best Ever Sloppy Joes

Best Ever Sloppy Joes

Submitted by: D. BRAUN 
Living In: Fond Du Lac, Wisconsin, USA
These sloppy joes are the best! Do as I do and personalize these by adjusting spices to your taste! 

Photo of: Byrdhouse Easy Ginger Beef Sandwiches

Byrdhouse Easy Ginger Beef Sandwiches

Submitted by: SunnyByrd Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
Stir-fried ginger beef is served hot on a hoagie, you could easily wolf the whole batch down alone! 

Photo of: Adrienne's Overnight Barbecued Beef Sandwiches

Adrienne's Overnight Barbecued Beef Sandwiches

Submitted by: PREGOCOOK 
Home Town: Denver, Colorado, USA
Living In: Dhahran, Ash Sharqiyah, Saudi Arabia
Growing up, my Mom used to make barbecued beef in the crock pot and it always tasted so good. It's definitely comfort food for me. After I got out on my own, I was determined to make barbecue beef just like hers, so I tried lots of recipes and finally came up with one of my own. I was so pleased! I called her to tell her and she laughed. She had always just used a bottle of barbecue sauce! We still laugh about that and now I've had to give her my recipe! HA! 

Photo of: Roast Beef and Avocado Wraps

Roast Beef and Avocado Wraps

Submitted by: Naomi Winter 
Tomato-herb tortillas layered with a cumin-garlic cream cheese spread, deli roast beef, lettuce, cubed avocado and tomatoes, and grated Colby-Jack cheese makes a totally satisfying wrap. 

Photo of: Ultimate Roast Beef Blues Sandwich

Ultimate Roast Beef Blues Sandwich

Submitted by: Emily W. 
It doesn't get much better for beef lovers than this savory sandwich with layers of roast beef, blue cheese, fresh basil, and toasted walnuts on whole wheat sub rolls. 

Photo of: Campbell's Kitchen Souper Sloppy Joes

Campbell's Kitchen Souper Sloppy Joes

Provided by: Campbell's Kitchen
Ground beef simmers in a savory mustard-spiked tomato sauce to pile into sandwich buns. 

Photo of: Hodie's Sloppy Joes

Hodie's Sloppy Joes

Submitted by: MLUCAS3017 
Ground beef and onions are simmered with tomato sauce, ketchup, brown sugar, and apple cider vinegar to make this vintage Sloppy Joes recipe. 

Photo of: Ting-Town Barbeque Beef Sandwich

Ting-Town Barbeque Beef Sandwich

Submitted by: Xoloitzcuintli 
A favorite sandwich served at Ting-Town, a drive-in closed since 1970, in the Iron Range or Arrowhead region of northeastern Minnesota, this recipe features slow-cooked, shredded chuck roast with a sweet-spicy barbecue sauce. 

Campfire Reubens

Submitted by: NancyOlson 
Classic Reuben sandwiches toasted over a campfire or on an outdoor grill acquire a special flavor. Make sandwiches with corned beef, Swiss cheese and sauerkraut, then seal them in foil packets, and cook until the bread toasts and cheese melts. Enjoy blissful bites! 

 
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