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Kheema Malai Kofta

Submitted by: SUSMITA

Living In: Seattle, Washington, USA

This tasty party dish can be made with ground lamb or beef.

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Steph's Zesty Sweet and Sour Meatballs

Submitted by: zoeandelvis

Meatballs in a sweet-and-sour sauce made with brown sugar, apple cider vinegar, soy sauce, and canned pineapple make a zesty dinner treat.

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Mini Meatball Subs

Submitted by: matykada

Living In: Jacksonville, North Carolina, USA

Tiny meatball subs with red sauce and mozzarella cheese are perfect for entertaining.

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Hazel's Meatballs

Submitted by: Bakin' Machine

Meatballs bake in a tangy ketchup sauce in this simple dish.

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Slow Cooker BBQ Meatballs and Polish Sausage

Submitted by: Sarah

Home Town: Gurnee, Illinois, USA

Living In: Libertyville, Illinois, USA

Meatballs and kielbasa cook together in a creative sauce in this slow cooker appetizer.

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Tasty Baked Meatballs

Submitted by: Julie62

Living In: Portland, Oregon, USA

You can have meatballs ready in under an hour with ground beef, bread crumbs, eggs, cream of mushroom soup, Parmesan cheese, onion soup mix, and this recipe.

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Keftedes - Greek Meatballs

Submitted by: Constantina

Living In: Queens, New York, USA

These Greek-style meatballs are made with ground beef and grated potatoes. Serve with a squeeze of lemon for a taste of the island of Cyprus.

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RO's Spaghetti and Meatballs

Submitted by: raychel

Graham cracker crumbs give a subtle sweetness to the tasty meatballs in this spaghetti and meatball combo.

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Oven Meatballs

Submitted by: Melissa

It's super-easy to bake these ground beef meatballs in a tangy-sweet sauce.

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Lemongrass Ground Beef Skewers

Submitted by: bbqgirl

Living In: San Antonio, Texas, USA

Lemon grass and ground beef create a great flavor combination in these simple, fast, and economic kabobs.

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Scotto Sunday Sauce with Meatballs

Provided by: Campbell's Kitchen

Flavorful meatballs made with beef, onion and diced Pepperidge Farm® Texas Toast are simmered in Prego® Italian Sauce with a dash of crushed red pepper and basil. Serve with your favorite pasta and garnish with fresh basil leaves. For dessert, serve assorted seasonal fruits mixed with honey, lemon and walnuts.

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Turkish Rissoles

Submitted by: Ferah

Lamb and beef rissoles are spicy patties that are simple to make and suit most occasions.

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Meatballs Mexicana and Rice

Submitted by: SYDNEY6

Home Town: Grand Haven, Michigan, USA

I got a basic recipe for this from a friend many years ago. Since then, I've tweaked it to fit my family's taste. It sounds like a lot of work, but it really isn't. We find that this is one of our favorite recipes.

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Sweet Tomato Meatballs

Submitted by: Pattigail

Living In: Clarkfield, Minnesota, USA

These meatballs with sundried tomatoes have a kind of sweet kick to them.

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Savory Glazed Meatballs

Submitted by: SMUCKER'S®
Provided by: SMUCKER'S®

Tiny meatballs in a sweet-savory glaze of jelly and chili sauce make a festive hors d'oeuvre for a holiday party.

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Margaret's Keftedes (Greek Meatballs)

Submitted by: Shandeen

Home Town: Fresno, California, USA

Living In: Bellingham, Washington, USA

This is my yia yia's recipe--a family favorite straight from the village of Kyparissia. Serve as an appetizer or with tzatziki, Greek salata, and pita or pasta for a full meal. They taste best served at room temp and make for wonderful leftovers. If you don't care for lamb, try using all beef instead.

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Minute® Rice Porcupine Meatballs

Submitted by: Minute® Rice

These meatballs made with ground beef, onion, Minute® Rice, egg and meatloaf seasoning look like miniature porcupines once they've been simmered in spaghetti sauce.

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Swabian Meatballs (Fleischkuechle)

Submitted by: Teufelskoch

Home Town: Leipzig, Sachsen, Germany

Living In: Stuttgart, Baden-Württemberg, Germany

These German meat patties use both ground beef and ground pork seasoned with marjoram, parsley, onion, and garlic and are fried in butter.

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Playoff Meatballs

Submitted by: AMYM20

These meatballs have been in my family for generations. The barbeque sauce adds a special kick! I serve these every Sunday during football season and every week they disappear!

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Triestine Cevapcici

Submitted by: TiKiWaHiNe

Cevapcici are small sticks of seasoned, ground meat brushed with olive oil, and cooked on an outdoor grill. This one incorporates a few nontraditional spices to add a new, Italian-style twist.