"Yummy! It's a good thing my two boys went to the neighbors' for dinner, because there wouldn't have been enough for them after the three of us ate our fill. :)" – HB
"This is the best spaghetti sauce I've ever had or ever made! It has the texture and flavor of a 'cooked-for-hours' sauce. It came out perfect." – Candice
"I made this tonight for my family: ABSOLUTELY AMAZING! I followed the recipe to the letter and they turned out awesome." – ousooner1
"Absolutely amazing! My first try at gyros and it turned out identical to, if not better than, the ones I've had from food trucks." – Eliseium
"My family loves this recipe!" – TCBELL
Recipe of the Day
Lasagna appeals to the eye as well as to the taste buds. Here, ground beef, onion, garlic, basil, tomatoes and a dash of brown sugar make up the sauce, while ricotta, Parmesan, mozzarella, eggs and parsley are the filling for this layered casserole. Prepare up to 2 days in advance, if desired, and chill covered in the refrigerator until ready to bake. Increase the baking time by about 15 minutes.
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