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SUBMITTED BY: Stinger
Canned corned beef is combined with macaroni, cheese, cream of chicken soup, and vegetables. The assembled dish should be refrigerated overnight before cooking.
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Whether you corn your beef brisket at home or buy it premade, these top-rated recipes will have you loving corned beef all year long!
Why "corned"? Beef was packed in salt in order to cure it. It got its name from the corn kernel-sized grains of salt it was packed in.
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