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PHOTO BY: Carrie

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Jewish Grandma's Best Beef Brisket

SUBMITTED BY: FRIENDLYFOOD

My mother makes a GREAT beef brisket. She got the recipe after watching a friend's Jewish grandmother make it. It is perfect, delicious and easily Kosher for Passover. Enjoy!

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Our Best Brisket Recipes

This cut of beef, from the breast of a cow or steer, benefits from long, slow cooking methods like braising.

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NEWEST BEEF BRISKET RECIPES

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Black Lung Braised Brisket

Submitted by: chrisiscool11

This simple, smoky beef brisket is braised to fork-tender perfection.

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Slow Cooker Corned Beef-Style Brisket

Submitted by: margaret

Making corned beef from scratch means you control the ingredients.

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Adrienne's Overnight Barbecued Beef Sandwiches

Submitted by: PREGOCOOK

Home Town: Denver, Colorado, USA

Living In: Dhahran, Ash Sharqiyah, Saudi Arabia

Growing up, my Mom used to make barbecued beef in the crock pot and it always tasted so good. It's definitely comfort food for me. After I got out on my own, I was determined to make barbecue beef just like hers, so I tried lots of recipes and finally came up with one of my own. I was so pleased! I called her to tell her and she laughed. She had always just used a bottle of barbecue sauce! We still laugh about that and now I've had to give her my recipe! HA!

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Adrienne's Overnight Barbecued Beef Sandwiches

Submitted by: PREGOCOOK

Home Town: Denver, Colorado, USA

Living In: Dhahran, Ash Sharqiyah, Saudi Arabia

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Beef Brisket on Buns

Submitted by: Deb Waggoner

Deb Waggoner of Grand Island, Nebraska notes, This beef turns out tender and delicious every time!

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St. Patrick's Colcannon

Submitted by: Auntie M

Living In: San Jose, California, USA

Here's a great way to use up leftover corned beef from St. Patrick's day or to stretch a little corned beef to feed a crowd. Mashed red potatoes, shredded cabbage, and plenty of butter make it taste oh-so-good.