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Beef Round : Newest

 

Arabic Green Beans with Beef

Submitted by: JAVONNES
Green beans are simmered with a spicy beef and tomato sauce in this recipe. 

President Ford's Braised Eye Round Steak

Submitted by: PPPfoods
Beef eye of round steaks are simmered in a red wine sauce until tender enough to cut with a fork. This is said to be one of former President Ford's favorite recipes. 

Western Style Beef Jerky

Submitted by: REGOR8542
Home Town: Detroit, Michigan, USA
Living In: Alamogordo, New Mexico, USA
Beef jerky is a good way to keep to a low carb diet. It is a healthy and good snack to have around the home. 

Cyndee's Best Slow Cooker Italian Pot Roast

Submitted by: Cyndee S.
One family's favorite pot roast recipe simmers top round steak, onions, red and green bell peppers, and celery in a savory slow cooker preparation that puts a hearty meal on the table right when you're ready to eat. 

Photo of: Lebanese Donair

Lebanese Donair

Submitted by: ROSE90
A dish that's popular in throughout the Middle East combines thinly sliced roast beef with a fragrant, spicy sauce starring cinnamon, allspice, cardamom. To serve, the meat is layered in pita rounds and topped with a fresh parsley mixture, chopped tomatoes, and savory tahini sauce. 

Photo of: The Best Chicken Fried Steak

The Best Chicken Fried Steak

Submitted by: smylpurty
Home Town: Peru, Indiana, USA
Living In: Denver, Colorado, USA
This recipe for chicken fried steak includes a batter spiked with Tabasco Sauce and a pan gravy that is sure to satisfy all the chicken fried steak lovers at your table. 

German Beef Rouladen

Submitted by: DebbyO
Living In: Greenwood, Indiana, USA
Thin steaks are wrapped around bacon and onions, pan-fried, and then simmered in beef broth, which is, in turn, made into a sour-cream gravy in this traditional German recipe. Guten Appetit! 

Photo of: High Temperature Eye-of-Round Roast

High Temperature Eye-of-Round Roast

Submitted by: Lyn B
Home Town: Altoona, Pennsylvania, USA
Eye of round roast is roasted at 500 degrees F. This recipe takes a very tough piece of meat and makes it so tender and delicious. The easiest roast you'll ever cook! 

Steak, Onion, and Pepper Fajitas

Submitted by: lv2ck
Home Town: Holdrege, Nebraska, USA
Living In: Iowa Falls, Iowa, USA
Peppers and onions are cooked with a liquid smoke and Worcestershire sauce mix to go with grilled steak to make these fajitas. 

Doc's Best Beef Jerky

Submitted by: Doc the WV Gourmet
This recipe for beef jerky calls for soy sauce, Worcestershire sauce and liquid smoke for marinating before going into a dehydrator. I hope you enjoy this jerky as much as me and my family do. 

Grilled Tri-Tip with Oregon Herb Rub

Submitted by: CHIEFWMS
Home Town: Dayton, Ohio, USA
Tri-tip is a California central coast specialty, claimed to have been first introduced in the Santa Maria area. This recipe adds dill, sage, and rosemary to the basic Santa Maria recipe. Tri tip is a flavorful cut of meat that really shines when it is slow grill-roasted or smoked. Great with a green salad or layered onto French bread for a juicy beef sandwich. 

Photo of: Cazuela de Vaca (Beef and Pumpkin Stew)

Cazuela de Vaca (Beef and Pumpkin Stew)

Submitted by: damasio
This hearty Chilean stew of beef, corn, and pumpkin is a one dish meal. The main ingredients are stewed in serving-sized pieces, so that each person receives a large piece surrounded by a broth with the other vegetables. 

Eye Candy

Submitted by: xSweet And Tastyx
Living In: Tulsa, Oklahoma, USA
An eye of round recipe that is sweet and tender. 

Photo of: Pauline Werner's Beef Stew

Pauline Werner's Beef Stew

Submitted by: MOMMY20816
Home Town: Brooklyn, New York, USA
Living In: Bethesda, Maryland, USA
A classic, simple beef stew recipe made with potatoes and carrots that my grandmother developed and that is now being enjoyed by a fourth generation in my family. Delicious with salad and a crusty bread. 

Mushroom Stuffed Beef Rouladen

Submitted by: MICHELLE0011
Thin slices of beef are wrapped around a mushroom filling, then braised in the oven until tender. 

Poor Man's Pepper Steak

Submitted by: Annie Rivard
Cube steak is dredged in flour, browned on the stove, then finished in the oven topped with onions and green peppers! This is a good recipe for families that have good taste but can't afford really expensive steaks. The kids love it so much they call it Mom's famous cube steak! It's great with mashed potatoes and gravy! 

Stovetop Yankee Pot Roast

Submitted by: Linda
A traditional Yankee pot roast made with carrots, onions, celery, and red wine is easy to make on the stove! 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Photo of: Steak and Lima Rice

Steak and Lima Rice

Submitted by: HDunlap
Steak is braised then served over rice topped with a tomato and lima bean sauce. 

Steak Subs

Submitted by: barb
This makes a great fast meal that can be frozen into separate servings. Not only can you make subs, but the meat is great to throw into stir fry. 

Photo of: Mom's Easy Roast

Mom's Easy Roast

Submitted by: Lindsey
Home Town: Blissfield, Michigan, USA
Living In: Dewitt, Michigan, USA
Slow-cooked and simple, this roast with carrots and potatoes will be a family favorite! 

 
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