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Beef Round

 
PHOTO BY: Gentletom

DAILY RECIPE

Best Beef and Broccoli

SUBMITTED BY: LG6191972

Sliced round steak is simmered with onions and broccoli in a broccoli soup and soy sauce mixture. Great over rice or egg noodles

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Belgian Beef Stew

Beef Stew

Hearty beef stews cooked in the oven, slow cooker, or on the stovetop are wonderful stick-to-your-ribs fare for the colder months.

BBQ Sirloin Roast (Video)

BBQ Sirloin Roast (Video)

Serve up some tasty sandwiches: learn how to grill a sirloin roast on the barbeque with these handy tips.

Glazed Meatloaf

Beef Meatloaves

Discover a new favorite in our collection of beef meatloaf recipes.

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Taste of Home

Try a FREE issue of America’s #1 cooking magazine, Taste of Home. 75+ proven family-favorite recipes made with easy, everyday ingredients.

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NEWEST BEEF ROUND RECIPES                    

Arabic Green Beans with Beef

Submitted by: JAVONNES
Green beans are simmered with a spicy beef and tomato sauce in this recipe. 

President Ford's Braised Eye Round Steak

Submitted by: PPPfoods
Beef eye of round steaks are simmered in a red wine sauce until tender enough to cut with a fork. This is said to be one of former President Ford's favorite recipes. 

Western Style Beef Jerky

Submitted by: REGOR8542
Home Town: Detroit, Michigan, USA
Living In: Alamogordo, New Mexico, USA
Beef jerky is a good way to keep to a low carb diet. It is a healthy and good snack to have around the home. 

TOP BEEF ROUND RECIPES

Grandma's Meat Sauce

Submitted by: Ecoria1978
This is a great meaty pasta sauce recipe passed down through the generations from my great great grandfather in Sicily. I also use this sauce when I make my lasagna. I don't like large chunks of meat in my sauce, so I put it all in the food processor when done and it comes out as a very thick meaty sauce. 

DB's Seven Pepper Chili

Submitted by: Dave Bolster
Bell, habanero, pepperoncini, serrano, cayenne, pequin and jalapeno -- it's a hot beefy chili packed with peppers! 

German Beef Rouladen

Submitted by: DebbyO
Living In: Greenwood, Indiana, USA
Thin steaks are wrapped around bacon and onions, pan-fried, and then simmered in beef broth, which is, in turn, made into a sour-cream gravy in this traditional German recipe. Guten Appetit! 
 
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