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Showing: Broccoli Pork Stir-Fry - Pork Lo Mein


Photo of: Broccoli Pork Stir-Fry

Broccoli Pork Stir-Fry

Submitted by: Wendy Nuis
Provided by: Cooking for 2
I downsized this handy one-pot recipe years ago for my husband and me, writes Wendy Nuis from Stokes Bay, Ontario. It's delicious, versatile and so easy to double when company comes. TIP: Try substituting Italian sausage for pork or adding extra veggies for more color and nutrition, Wendy says. 

Not Yet Reviewed!
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Photo of: Creamy Pork Saute

Creamy Pork Saute

Provided by: Campbell's Kitchen
Stir-fried pork strips, celery and onion added to a creamy celery sauce crown a bed of rice for a satisfying family supper. 

Photo of: Curry Pork Tenderloin

Curry Pork Tenderloin

Submitted by: BECKIL
Tender slices of thin-cut pork tenderloin are stir-fried and then baked in a creamy coconut curry sauce to create a dish that is uniquely flavorful. 

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Fruited Pork

Submitted by: Vaunda Box
Provided by: Taste of Home
'I came across this saucy stir-fry many years ago when I was a working mother and my mealtime preparation was limited,' notes Vaunda Box of American Fork, Utah. 

Photo of: Garden Pork Stir-Fry

Garden Pork Stir-Fry

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
This easy all-in-one skillet supper is brimming with fresh-from-the-garden flavor. It's a tasty way to make the most of seasonal produce from your backyard veggie patch or the farmer's market. 

Photo of: Garden Pork Stir-Fry

Garden Pork Stir-Fry

Submitted by: Kim Marie Van Rheenen
Provided by: Simple & Delicious
From Mendota, Illinois, Kim Marie Van Rheenen shares her recipe for an easy all-in-one skillet supper that's brimming with fresh-from-the-garden flavor. It's a tasty way to make the most of seasonal produce--from your backyard veggie patch or the farmer's market. 

Photo of: Ginger Pork Stir Fry (with Mushroom)

Ginger Pork Stir Fry (with Mushroom)

Submitted by: RoxysCookHouse
This tasty pork and mushroom stir-fry is ready in only 35 minutes! 

Gingered Pork Stir-fry

Submitted by: Dorothy Bateman
Provided by: Simple & Delicious
Dorothy Bateman of Carver, Massachusetts says she falls back on this tasty stir-fry often when time's short. 'It's wonderful with a combination of white and brown rice and nice crusty rolls.' 

Photo of: Ham and Fruit Stir-fry

Ham and Fruit Stir-fry

Submitted by: Caity-O
Ham, pineapples, apples and brown sugar, all stir-fried together and cooked in the pineapple juice. This is wonderful served over couscous. 

Photo of: Ham Stir Fry with Couscous

Ham Stir Fry with Couscous

Submitted by: Stephanie Moon
Strips of ham are stir fried with broccoli, cauliflower and carrots in a sweet and gingery sauce, and served over freshly steamed couscous. Water chestnuts and sliced almonds add a delightful crunch. 

Kal Pot

Submitted by: Margaret Wehling
This easy one-pot dish from Thailand gets its unique flavor from a subtle dash of fish sauce, available in most grocery stores. Sauteed pork and onions are combined with tomatoes, egg and cooked rice. Just a touch of fish sauce makes the dish come alive. 

Not Yet Reviewed!
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Mike's Magic

Submitted by: mywifescook
Thinly sliced pork stir-fried with bell peppers, celery, Brussels sprouts, and more. The use of fresh herbs add bright, fresh flavor to this dish without needing added salt. 

Photo of: My Fly Stir-Fry

My Fly Stir-Fry

Submitted by: Caroline
My mom taught me how to make this very tasty stir-fry. My boyfriend loves it so much I make it at least once a week! You can use virtually any combination of vegetables and meat you like, but the combination of sauces is essential. Serve over steamed rice or noodles. 

Photo of: Orange Pork Stir Fry

Orange Pork Stir Fry

Submitted by: Kathleen Romaniuk
Provided by: Simple & Delicious
Orange juice and grated orange peel lend a citrusy touch to this colorful pork-and-vegetable medley shared by Kathleen Romaniuk of Chomedey, Quebec. 

Photo of: Oriental Pork Cabbage Stir-Fry

Oriental Pork Cabbage Stir-Fry

Submitted by: Jane Goldsmith
Provided by: Taste of Home
Pork paired with crisp cabbage and carrots makes a stirring combination in this tasty main dish from Jane Goldsmith. 'It's a quick-fix dish when unexpected company arrives,' she writes from Bloomfield, Indiana. 'I got the recipe from a friend when I was in college. 

Pork & Pineapple Stir-Fry

Submitted by: Theresa Walter
This stir-fry is a simple, and quick recipe. The plum sauce gives it a special lift, and everyone always seems to love it. Serve with steamed rice, or fried noodles can be mixed through the stir fry for a bit of extra crunch. 

Photo of: Pork and Pepper Stir Fry

Pork and Pepper Stir Fry

Submitted by: SHINY3
Spicy and sweet, this sensational stir fry marries marinated pork strips with a colorful medley of sweet peppers. 

Pork Fried Rice for Two

Submitted by: Laura Kittleson
Provided by: Taste of Home
'My husband and I often make a meal of this appealing stir-fry,' write Laura Kittleson of Casselberry, Florida. 'It's nicely seasoned and chock-full of vegetables.' 

Photo of: Pork in Peanut Sauce

Pork in Peanut Sauce

Submitted by: GILL846
Home Town: Montreal, Quebec, Canada
A quick, easy, and delicious way to serve pork! Marinated in a sauce of ginger, garlic, red pepper flakes, soy sauce, chicken broth, and peanut butter; then simmered with stir-fried onions, cashews, and vegetables. Serve over a bed of chopped romaine or noodles. 

Photo of: Pork Lo Mein

Pork Lo Mein

Submitted by: Linda Trainor
Provided by: Taste of Home
This full-flavored stir-fry from Linda Trainer, Phoenix, Arizona, is sure to bring rave reviews from your family. Snappy snow peas, sweet pepper and pork are spiced up with ginger, sesame oil,, red pepper flakes and soy sauce. Consider rices a s an alternative to the pasta. 


 
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