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Daily Recipes for: 2013

Daily Recipe for Steaks and Chops

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Mom's Stuffing Pork Chops

Provided by: JENSCOTT97

Thick cut baked pork chops topped with creamed corn 'stuffing.'

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Pork Chops

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Tomato Pork Loin Chops

Submitted by: MLYIN

Home Town: Taipei, Taipei, Taiwan

Living In: Bellevue, Washington, USA

Pork chops are browned, then braised in an enticingly seasoned tomato sauce. This simple recipe for pork will make quite an impression at the dinner table.

Lamb Chops

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Baked Lamb Chops

Provided by: Leslie W Dobson

These are very tasty, and make for an easy main meal to prepare. Try serving them with mashed potatoes, peas and pumpkin.

Sirloin

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Warm Steak and Potato Salad

Submitted by: frank11

Warm steak and potatoes, served on a bed of greens and tomatoes with a red wine vinaigrette -- comfort food without the guilt.

Flank

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Rolled Flank Steak

Submitted by: ANGELSHARK

Home Town: Delaplane, Virginia, USA

Living In: Sacramento, California, USA

Rolled flank steak makes for a beautiful presentation, with the pinwheel cuts showcasing the fillings of fresh spinach, mushroom, red pepper and provolone. This is an always impressive and secretly simply preparation!

Round Steak

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Chicken Fried Steak II

Provided by: Krissy

Green hot pepper sauce sparks the flavor here. Pounded round steaks dipped in evaporated milk, flour, then pan fried.

Fish Steaks

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Seared Ahi Tuna Steaks

Submitted by: Bethany Joyful

Living In: Muskegon, Michigan, USA

This is an elegantly simple way to cook tuna that any restaurant would be jealous of!

Rib-Eye Steak

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Beer Steak

Submitted by: nei

Start with great steaks and you 're half-way there. The rest of the process is easy. Sprinkle the steaks with salt and lemon pepper, pressing the mixture gently into the meat. Pour on your favorite beer and let sit in the refrigerator for an hour or two before grilling.