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Slow Cooker Main Dish Soups

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Cheese Vegetable Soup I

SUBMITTED BY: Alice W. Conn

Browned ground beef, corn, potatoes, celery and carrot are combined with beef boullion in a crock pot in this soup which is finished by adding a jar of processed cheese.

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Our Favorite Slow Cooker Soup Recipes

The best soups can take hours to cook. Use your slow cooker to prepare one of these flavorful, nourishing soup recipes.

Soup Sides

Need something to go along with your bowl of soup to make it a full meal? Cornbread is easy to mix and fast to bake.

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NEWEST SLOW COOKER MAIN DISH SOUPS RECIPES

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Slow Cooker Borscht

Submitted by: DAVISAM1

Home Town: Nashville, Tennessee, USA

Living In: Denver, Colorado, USA

A delicious and comforting beet and cabbage soup with chunks of beef simmers all day in your slow cooker.

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Five Star Venison Stew

Submitted by: CATHYRAE

Home Town: Tallmadge, Ohio, USA

Living In: Wadsworth, Ohio, USA

Venison cubes are marinated in French salad dressing to remove the gamey flavor before being browned for this stew.

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Chicken and Fresh Tomato Slow Cooker Stew

Submitted by: Lovely

This slow cooker stew features chicken breast, potatoes, carrot, and onion in a tomato sauce.

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'This zesty ground beef and vegetable soup is flavorful and fast to fix,' reports Lynnette Davis of Tullahoma, Tennessee. 'It makes a complete meal when served with warm corn bread, sourdough bread or French bread.'

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Slow Cooker Chicken and Sausage Chili

Submitted by: PrncssLee

Home Town: South Milwaukee, Wisconsin, USA

Living In: Watertown, Wisconsin, USA

Ground chicken and Italian sausage set this chili apart.

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Slow Cooker Chicken and Dumplings

Submitted by: Janiece Mason

Easy, creamy chicken with delicate dumplings made from refrigerator biscuits, slow cooked to comfort food perfection.

Slow Cookers: Still Hot!

Combining unbelievable convenience and good home cooking, these wondrous appliances are enjoying renewed popularity in kitchens around the world.

Start a Tradition: Slow Cooker Sunday!

Prepare ingredients for your slow cooker and refrigerate them overnight, or simply toss everything in first thing in the morning. Just plug the slow cooker in and forget about it! Let your meal cook all day long and you'll have a delicious dinner ready by suppertime.

Slow Cooking is Good Cooking

Because slow cookers work at low temperatures with lids on, there is hardly any liquid lost during cooking. Tough cuts of meat and rock-hard vegetables become meltingly tender and are basted with their own juices as they cook.