This recipe starts with canned nacho cheese sauce and adds seasoned ground beef, onion, and diced tomatoes with green chilies to make a tortilla chip topping that going to please any crowd.
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Let the slow cooker make dinner while you enjoy your day!
Nothing beats a hearty meal—pot roast, or beef stew with potatoes, carrots, and onions—that's ready to eat when you are!
"The slow cooker is a great way to make chili. This beefy chili is packed with beans, veggies, and spice."
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Combining unbelievable convenience and good home cooking, these wondrous appliances are enjoying renewed popularity in kitchens around the world.
Prepare ingredients for your slow cooker and refrigerate them overnight, or simply toss everything in first thing in the morning. Just plug the slow cooker in and forget about it! Let your meal cook all day long and you'll have a delicious dinner ready by suppertime.
Because slow cookers work at low temperatures with lids on, there is hardly any liquid lost during cooking. Tough cuts of meat and rock-hard vegetables become meltingly tender and are basted with their own juices as they cook.
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