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Chef John's Fisherman's Pie

Provided by: Chef John

My Fisherman's Pie gives you flaky cod mingled with spinach in a garlic and lemon-scented sauce underneath a browned crust of creamy, buttery potatoes on top. It really does taste fantastic.

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Upside-Down Pizza Pot Pie

Submitted by: Mrs. Mistry

Impress your family and friends with upside-down pizza pot pies made in individual ramekins with all the fixings for pizza baked in a pot pie fashion.

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Chicken Parmesan Pot Pie

Submitted by: acachewowow

Home Town: New Paltz, New York, USA

Parmesan and mozzarella cheeses, tomatoes, and Italian seasonings give this chicken pot pie a flavor that tastes like pizza in casserole form.

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Pot Pie Cupcakes

Submitted by: ocelia1

This recipe delivers serving-size pot pies using a muffin tin and refrigerated biscuit dough.

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Chicken Pockets

Submitted by: momloves3

Cooked chicken and cream cheese make a rich filling for tasty pockets of crescent roll dough baked to a golden brown.

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Fresh Asparagus Pie

Submitted by: livand

Fresh asparagus pie baked in a homemade whole wheat crust is a rich and savory addition to brunch or as a main course at dinner.

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Guinness® Steak Pie

Submitted by: thelongslowburn

Living In: Wichita, Kansas, USA

Flavorful beef shoulder steak cubes simmer with dark Irish beer and vegetables in a tasty gravy, all baked under a crust of golden brown puff pastry.

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Three Cheese and Onion Easter Egg Pie

Submitted by: weebonnielad

A savory pie filled with three kinds of cheeses, onion, and hard-boiled eggs is perfect for your Easter brunch. It has a bottom crust of pie dough and a topping of buttery cracker crumbs.

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Amazingly Easy, Surprisingly Tasty Broke College Student Chicken Pot Pie

Submitted by: CrazyMsB

A chicken pot pie is made mostly from canned ingredients you can keep stashed away in your pantry. Even a broke college student can put it together and eat a hot meal in just a few minutes.

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Pizzagaina

Submitted by: SMZCOZ

Home Town: Boston, Massachusetts, USA

Pizzagaina, an Italian Easter pie filled with pepperoni, sausage, and cheese, is a much-anticipated treat for anyone who has had the opportunity to taste such savory goodness.

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Grandma's Easter Pie

Submitted by: KELLEYBEE

A traditional Italian-style Easter pie has a rich filling of ricotta and Romano cheeses, eggs, and ham in a crust. This recipe makes 2 large pies or 3 small ones.

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Bird's Nest Breakfast Cups

Submitted by: EPHESIS

Home Town: Millbrook, Alabama, USA

Living In: Port Richey, Florida, USA

Fun bird nests made from baked hash brown potatoes enclose beaten egg, bacon, and cheese for a recipe that's perfect for an Easter brunch or a tasty grab-and-go breakfast.

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Vegetarian Polenta Pie

Submitted by: RR

A layer of polenta is topped with seasoned vegetables and Parmesan cheese and baked into a savory vegetarian pie.

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Anton's Zwiebelkuchen (Anton's Onion Pie)

Provided by: Toi

Germans traditionally eat onion pie during the fall, but you'll want to eat this authentic dish all year round.

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Short-Cut Shepherds Pie

Provided by: Dairy Farmers of Canada Real Cream

Plan ahead on the weekend so you have leftover roast beef or steak to make this easy version of a classic. While it bakes, get the homework out of the way, make a salad, set the table and you're ready to enjoy a home-cooked meal.

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Easy Baked Cheese and Vegetable Twist

Provided by: PHILADELPHIA Cream Cheese

This new take on broccoli casserole boasts cream cheese, veggies and a delicate crescent roll crust.

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Deep-Dish Chicken Pot Pie

Provided by: PHILADELPHIA Cream Cheese

A flaky crust surrenders to a warm veggie-and-chicken mixture infused with a savory sauce. Even better, this makeover is smarter than the classic version. Dig deep.

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Broccoli-Beef Wellington

Submitted by: GessicaAbsi

Home Town: Rochester, Indiana, USA

Living In: Indianapolis, Indiana, USA

Tender, flaky dough surrounds a cheesy filling of ground beef and broccoli in an easy version of beef Wellington.

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Jody's Chilean Pot Pie

Submitted by: jrioux

Living In: Richfield, Minnesota, USA

For a different take on ground beef, make individual pot pies flavored with olives, raisins, and cumin for a Chilean-style main dish.

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Poor Man's Pie

Submitted by: KatieDarling

Living In: Pensacola, Florida, USA

A pound of ground beef, a couple of pantry items, and some mashed potatoes are all you need to make a family-satisfying and budget-friendly cottage pie for supper.