Daily Savory Pie Recipes - Allrecipes.com

Daily Recipes for:     2013  
Daily Recipe for Savory Pies   
Photo of: Burek

Burek

Provided by: mms09
This Eastern European treat encases savory ground beef in crispy phyllo pastry.  
More Daily Recipes for Savory Pies
Beef Pie   
Photo of: Scottish Mince Pie

Scottish Mince Pie

Provided by: Karen Barbour
My mother-in-law made this pie in Scotland. I serve it with boiled parsley potatoes and a nice salad. 
Chicken Pie   
Photo of: Chicken Pot Pie III

Chicken Pot Pie III

Provided by: Leslie Brown
Creamy and savory, this pie is filled with cream of chicken and cream of potato soups, along with a bit of thyme. It cooks up thick and hearty full of chicken and mixed veggies. 
Pork Pie   
Photo of: Cornish Finnish Michigan Pasties

Cornish Finnish Michigan Pasties

Provided by: Ruth Uitto
Hearty and savory, these generously filled pastry pies are stuffed with ground beef and pork, rutabagas, potatoes, carrots and onions. These delicious pastry-filled packets are then baked and served warm or at room temperature. This recipe yields 8 pasties. 
Seafood Pie   
Photo of: Scallops in Pastry with Lobster Sauce

Scallops in Pastry with Lobster Sauce

Submitted by: Trish Wiltshire 
Living In: Oviedo, Florida, USA
Scallops are baked into individual packages with Gouda cheese and served with a creamy lobster sauce. This is a very rich dish, a little goes a long way! Served as a side dish or an entree, this is my favorite recipe and always gets rave reviews. 
Pot Pie   More Daily Recipes »
Photo of: Cajun Chicken Pot Pie

Cajun Chicken Pot Pie

Submitted by: Cajun Girl 
Home Town: Lafayette, Louisiana, USA
Living In: Tampa, Florida, USA
A delicious creamy chicken pot pie with a little bit of kick. Just add a salad, some bread, and you'll have a wonderful, easy, fast, satisfying meal! 
Shepherd's Pie   
Photo of: Ground Beef Shepherd's Pie

Ground Beef Shepherd's Pie

Submitted by: GINGER P 
Freshly cooked vegetables add lots of savor and nutritional value to this baked casserole. It is topped with mashed potatoes and optional cheese. 
Meat Pie   
Photo of: Meat Pie (Tourtiere)

Meat Pie (Tourtiere)

Provided by: Maggie Rogers
Cinnamon, cloves and allspice are sprinkled over ground pork, mashed potato and onion and simmered in water for about an hour until the flavors are mingled and a thick sauce is created. This tasty filling is spooned into a deep dish pie crust, topped with another crust, and baked until deliciously brown. 
Vegetarian Pie   
Photo of: Vegetable Shepherd's Pie

Vegetable Shepherd's Pie

Provided by: Sparkles
Mashed potatoes are spruced up with herbs. Kidney beans get tomatoes, soy sauce and a yummy carrot/veggie mixture. Then they 're layered in a pan - beans first, potatoes second. A sprinkling of cheese and this wonderful pie is popped into the oven. 
Pasties   
Photo of: Cornish Finnish Michigan Pasties

Cornish Finnish Michigan Pasties

Provided by: Ruth Uitto
Hearty and savory, these generously filled pastry pies are stuffed with ground beef and pork, rutabagas, potatoes, carrots and onions. These delicious pastry-filled packets are then baked and served warm or at room temperature. This recipe yields 8 pasties. 

 
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