Daily Savory Pie Recipes - Allrecipes.com

Daily Recipes for:     2013  
Daily Recipe for Savory Pies   
Photo of: Bierocks (German Meat Turnovers)

Bierocks (German Meat Turnovers)

Provided by: Pamela Logsdon
Pastry baked with a savory beef, onion, and cabbage filling. This is a recipe from my friend's aunt. She served it during Oktoberfest. 
More Daily Recipes for Savory Pies
Beef Pie   
Photo of: Good Old Meat Pie

Good Old Meat Pie

Provided by: Dan Poplawski
A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat! 
Chicken Pie   
Photo of: Chicken Pot Pie VII

Chicken Pot Pie VII

Submitted by: ANTIE DI 
A delicious family favorite made with seasoned chicken, green beans and condensed chicken soup. 
Pork Pie   
Photo of: French Leek and Ham Shepherd's Pie

French Leek and Ham Shepherd's Pie

Submitted by: Rita Machado 
Living In: Lisbon, Lisboa, Portugal
This is a very tasty dish and a different way of making a shepherd's pie. Ham, leeks, and potatoes baked in a creamy mashed potato crust. 
Seafood Pie   
Photo of: Chef John's Fisherman's Pie

Chef John's Fisherman's Pie

Submitted by: Chef John 
My Fisherman's Pie gives you flaky cod mingled with spinach in a garlic and lemon-scented sauce underneath a browned crust of creamy, buttery potatoes on top. It really does taste fantastic. 
Pot Pie   More Daily Recipes »
Photo of: Simple, Classic Chicken Potpie

Simple, Classic Chicken Potpie

Provided by: USA WEEKEND Pam Anderson
Shredded rotisserie chicken and sherry lend this classic potpie a rich, comforting flavor. 
Shepherd's Pie   
Photo of: Cottage Pie

Cottage Pie

Submitted by: KMOMMYZ 
Cottage pie is a casserole of browned, seasoned ground beef, a layer of green peas, and a top of mashed potatoes. It's a humble dish, superb comfort food. 
Meat Pie   
Photo of: Meat Pie (Tourtiere)

Meat Pie (Tourtiere)

Provided by: Maggie Rogers
Cinnamon, cloves and allspice are sprinkled over ground pork, mashed potato and onion and simmered in water for about an hour until the flavors are mingled and a thick sauce is created. This tasty filling is spooned into a deep dish pie crust, topped with another crust, and baked until deliciously brown. 
Vegetarian Pie   
Photo of: Vegetarian Shepherd's Pie I

Vegetarian Shepherd's Pie I

Provided by: Jen
Kasha, mushrooms, and bulgur take the place of meat in this mashed potato-topped shepherd's pie. Definitely a comfort food on a cold winter night! 
Pasties   
Photo of: Cornish Pastie II

Cornish Pastie II

Provided by: Lorrie Sterling
These savory pastries are made with prepared pie dough which makes the process quick and easy. Slices of steak, potatoes and onion are tucked inside. Then the pastry is sealed, and the packets are baked. These are perfect for lunchboxes or an impromptu picnic. 

 
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