Daily Savory Pie Recipes - Allrecipes.com

Daily Recipes for:     2013  
Daily Recipe for Savory Pies   
Photo of: Chicken Pot Pie VIII

Chicken Pot Pie VIII

Provided by: SWIZZLESTICKS
Old fashioned, made-from-scratch chicken pot pie. 
More Daily Recipes for Savory Pies
Beef Pie   
Photo of: Tourtiere (Meat Pie)

Tourtiere (Meat Pie)

Submitted by: SWIZZLESTICKS 
A mixture of ground beef, ground pork, carrot, celery, potato for the savory wedded with spices like nutmeg, cinnamon and cloves for the sweet - meet a Tourtiere pie! 
Chicken Pie   
Photo of: Chicken Pot Pie I

Chicken Pot Pie I

Provided by: Sharon
Easy Chicken Pot Pie. 
Pork Pie   
Photo of: Easter Meat Pie

Easter Meat Pie

Submitted by: PAMSTER2 
This meat pie is a winner every Easter. Stuffed full of ham, salami, and prosciutto, as well as ricotta, Parmesan, and mozzarella cheeses, this pie really satisfies! 
Seafood Pie   
Photo of: Creamy Shrimp and Scallop Shells

Creamy Shrimp and Scallop Shells

Provided by: Campbell's Kitchen
When planning your next brunch, keep this recipe in mind. It has shrimp and scallops in a creamy mushroom sauce, served in elegant puff pastry shells. Plus, the whole dish is ready in less than one hour. 
Pot Pie   More Daily Recipes »
Photo of: Gram's Chicken Pot Pie

Gram's Chicken Pot Pie

Provided by: Jill
Frozen veggies, canned soup and prepackaged pie crust combine with boiled chicken meat to make this one a breeze to prepare. 
Shepherd's Pie   
Photo of: Shepherd's Pie II

Shepherd's Pie II

Provided by: Lisa-Michelle Boucher
This is a savory pie with lots of sage, nutmeg and paprika to spice things up. This version of shepherd 's pie is multi-layered with mashed potatoes, peas, corn, ground beef and onion. It 's finished with another layer of mashed potatoes, along with some butter, paprika, salt and pepper. 
Meat Pie   
Photo of: Meat Pie, Southern Version

Meat Pie, Southern Version

Submitted by: Angela156 
Home Town: Baton Rouge, Louisiana, USA
Topped with flaky puff pastry, this golden brown pie is stuffed with a filling of seasoned ground beef and pork, diced vegetables, and shredded Cheddar cheese. 
Vegetarian Pie   
Photo of: Easy Tomato Pie

Easy Tomato Pie

Submitted by: sal 
This succulent, savory pie is loaded with tomatoes, Swiss cheese and cottage cheese, all accented with basil, parsley and onion flakes. You can enjoy this pie year round: use canned tomatoes and dried basil in the winter, but be sure to treat yourself to fresh in the summer! 
Pasties   
Photo of: Great Grandma Johns' Pasties

Great Grandma Johns' Pasties

Submitted by: JJohns 
Home Town: Temecula, California, USA
This recipe originated in Cornwall England, and was adapted by my Great Grandmother Johns. It was originally made for the coal miners and wrapped in butcher paper. The hard pastry shell would keep the juicy contents fresh until the miners were ready to eat. My Grandma would serve with relishes and Coca Cola. If you want to make these more quickly, you can use refrigerated pie crusts instead of the pastry recipe. 

 
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