Daily Savory Pie Recipes - Allrecipes.com

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Daily Recipes for:     2013  
Daily Recipe for Savory Pies   
Photo of: Shepherd's Pie I

Shepherd's Pie I

Provided by: Gaby
Saute ground beef, chopped onion and crushed tomatoes together, until the meat is browned and the juices are absorbed. Pile the mixture into a casserole dish, and top it with mashed potatoes and grated Cheddar cheese. Ten minutes in a hot oven melts the cheese and warms the potatoes. 
More Daily Recipes for Savory Pies
Beef Pie   
Photo of: Tourtiere (Meat Pie)

Tourtiere (Meat Pie)

Submitted by: SWIZZLESTICKS 
A mixture of ground beef, ground pork, carrot, celery, potato for the savory wedded with spices like nutmeg, cinnamon and cloves for the sweet - meet a Tourtiere pie! 
Chicken Pie   
Photo of: Healthier Chicken Pot Pie IX

Healthier Chicken Pot Pie IX

Submitted by: MakeItHealthy 
Made-from-scratch chicken pot pie just got healthier with more vegetables, low-fat milk, and less butter. 
Pork Pie   
Photo of: Easter Meat Pie

Easter Meat Pie

Submitted by: PAMSTER2 
This meat pie is a winner every Easter. Stuffed full of ham, salami, and prosciutto, as well as ricotta, Parmesan, and mozzarella cheeses, this pie really satisfies! 
Seafood Pie   
Photo of: Tuna Wellingtons with Pimento Cheese Sauce

Tuna Wellingtons with Pimento Cheese Sauce

Submitted by: MARBALET 
These are perfect entertaining food for a lady's tea luncheon or company. 
Pot Pie   More Daily Recipes »
Photo of: Veggie Pot Pie

Veggie Pot Pie

Submitted by: PATTECAKE 
A mouthwatering-good vegetable pot pie. 
Shepherd's Pie   
Photo of: Laurie's Shepherd's Pie

Laurie's Shepherd's Pie

Submitted by: PHEBES 
This savory beef pie is so easy to make and is one of my husband's favorites. The leftovers are perfect for lunch the next day. For added flavor, you could top the potatoes with a cup of shredded Cheddar cheese, if desired. 
Meat Pie   
Photo of: Easter Meat Pie

Easter Meat Pie

Submitted by: PAMSTER2 
This meat pie is a winner every Easter. Stuffed full of ham, salami, and prosciutto, as well as ricotta, Parmesan, and mozzarella cheeses, this pie really satisfies! 
Vegetarian Pie   
Photo of: Karjalan Pies

Karjalan Pies

Submitted by: Sara A 
These savory pastries were my favorite thing to eat in Finland. Rice porridge surrounded by a rye flour crust, baked until slightly browned. In Finland, they're often eaten at breakfast or lunch. Delicious topped with ham, cheese, or just (real!) butter. 

 
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