Daily Savory Pie Recipes - Allrecipes.com

Daily Recipes for:     2012  
Daily Recipe for Savory Pies   
Photo of: Chef John's Shepherd's Pie

Chef John's Shepherd's Pie

Provided by: Chef John
Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone flock to the table. 
More Daily Recipes for Savory Pies
Beef Pie   
Photo of: Mexican Shepherd's Pie

Mexican Shepherd's Pie

Submitted by: MICHARD 
Home Town: Port Sulphur, Louisiana, USA
Living In: Rockville, Maryland, USA
This is a Mexican version of the Shepherd's Pie that is so popular in the UK. I decided to try this one night when I did not have any mashed potatoes. Its cheap, quick and easy...and my kids loved it! Serve with a tossed green salad for a great family meal! 
Chicken Pie   
Photo of: Chicken Pot Pies with Puff Pastry

Chicken Pot Pies with Puff Pastry

Submitted by: FlourGirl 
Home Town: Milpitas, California, USA
Living In: Olympia, Washington, USA
This quick pot pie recipe can be altered with as many vegetables and seasonings as your heart desires. Its single crust is a square of puff pastry placed over the top of the bowl, which rises and browns beautifully. 
Pork Pie   
Photo of: Tourtiere (Meat Pie)

Tourtiere (Meat Pie)

Submitted by: SWIZZLESTICKS 
A mixture of ground beef, ground pork, carrot, celery, potato for the savory wedded with spices like nutmeg, cinnamon and cloves for the sweet - meet a Tourtiere pie! 
Seafood Pie   
Photo of: Crawfish Pie

Crawfish Pie

Submitted by: Randy Brown 
Crawfish pie is a famous Cajun dish, and this version is loaded with crawfish tail meat and vegetables, with a hint of heat from cayenne pepper. 
Pot Pie   More Daily Recipes »
Photo of: Luscious Chicken Pot Pie

Luscious Chicken Pot Pie

Provided by: Michael
This quick-fix pot pie can be whipped up in minutes and tastes like you spent hours in the kitchen. Cooked, diced chicken breasts are combined with condensed cream of chicken soup and mixed veggies. Pour into a prepared pie shell, cover with a round of pastry, and bake. Makes eight generous servings. 
Shepherd's Pie   
Photo of: Turkey Shepherd's Pie

Turkey Shepherd's Pie

Submitted by: ANGCHICK 
Home Town: Hamilton, New Jersey, USA
Living In: Richboro, Pennsylvania, USA
Ground turkey is sauteed in olive oil along with shredded carrot, sliced mushrooms, garlic, chicken bouillon and herbs. This tasty filling is then piled into a deep-dish pie pan, topped with homemade mashed potatoes and popped into the oven until it 's golden. 
Meat Pie   
Photo of: Meat Pie, Southern Version

Meat Pie, Southern Version

Submitted by: Angela156 
Home Town: Baton Rouge, Louisiana, USA
Topped with flaky puff pastry, this golden brown pie is stuffed with a filling of seasoned ground beef and pork, diced vegetables, and shredded Cheddar cheese. 
Vegetarian Pie   
Photo of: Tomato Pie II

Tomato Pie II

Submitted by: NWW 
Delicious and easy meal of tomatoes, cheese and seasonings baked in a pastry shell.  
Pasties   
Photo of: Great Grandma Johns' Pasties

Great Grandma Johns' Pasties

Submitted by: JJohns 
Home Town: Temecula, California, USA
This recipe originated in Cornwall England, and was adapted by my Great Grandmother Johns. It was originally made for the coal miners and wrapped in butcher paper. The hard pastry shell would keep the juicy contents fresh until the miners were ready to eat. My Grandma would serve with relishes and Coca Cola. If you want to make these more quickly, you can use refrigerated pie crusts instead of the pastry recipe. 

 
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