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Daily Recipes for: 2013

Daily Recipe for Ribs

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Maple Glazed Ribs

Provided by: Karen Toellner

Baby back ribs are basted with a sweet and pungent sauce made from maple syrup, brown sugar, Worcestershire, mustard, ketchup and vinegar.

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Beef Short Ribs

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Super Short Ribs

Submitted by: ABLOOM

Browned short ribs are simmered for about 2 hours with onions, pineapple, honey, and chili sauce. Vinegar could be added for a sweet-and-sour variation.

Pork Spare Ribs

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Steve's Bodacious Barbecue Ribs

Submitted by: STEVEC2

These make real mouth-watering 'Pig-cicles'! They take a while to cook, and when you eat them, you'll have pork fat smeared from ear to ear! Mmm! Mmm! I like to smoke with hickory wood, but any of your favorite will suffice.

Pork Country-Style Ribs

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Sweet and Tangy Slow Cooker Bar-B-Q Pork

Submitted by: What a Dish!

This is an easy recipe using boneless country-style pork ribs. Just throw it together in the morning, and you're set! I like to serve this with baked beans, corn, and garlic bread.

Pork Baby Back Ribs

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Prize Winning Baby Back Ribs

Submitted by: BONNIE Q.

Sprinkled with a cumin, chili powder, and paprika spice rub, these ribs are slow-cooked over indirect heat for an hour. They're brushed with your favorite BBQ sauce during the last few minutes of grilling.