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Italian-Canadian Meat Pie

Submitted by: Lauren H.

Living In: Barrie, Ontario, Canada

This savory pie is filled with Asiago cheese and ground pork cooked with fennel seed and hot pepper flakes, an Italian-Canadian take on the traditional Tourtiere.

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Burek

Submitted by: mms09

This Eastern European treat encases savory ground beef in crispy phyllo pastry.

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Campbell's Kitchen Easy Turkey Pot Pie

Provided by: Campbell's Kitchen

Roast poultry and vegetables are paired in a creamy sauce and topped with a golden biscuit crust.

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Golden Pepperidge Farm® Puff Pastry Sheets form the top and bottom crusts for this savory pie filled with a mouthwatering combination of spinach, onion, dill, garlic and feta cheese, surrounded by a custard made from eggs and Campbell's® Condensed Cream of Chicken Soup.

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Salmon Quiche

Submitted by: The Malones

Salmon and Cheddar cheese are baked together in this simple, yet sophisticated egg pie.

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Avocado, Asiago and Prosciutto Pizza

Provided by: Chileanavocados.org

This is not your ordinary pizza, although it's almost as easy as dialing for delivery. This classy combination includes prosciutto, Asiago cheese and slices of creamy avocado. Pizza and avocado make a great team.

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Upside-Down Chicken Pot Pie

Submitted by: Knorr

Make a creamy, cheesy chicken and vegetable pot pie with refrigerated buttermilk biscuits, cooked chicken, and a flavorful pasta mix. It's ready in less than an hour.

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Vegetable Taco Pie

Submitted by: Knorr

Savory ground turkey is cooked with veggies, layered with tortillas and Cheddar-broccoli rice, topped with cheese, and baked in a Mexican-inspired taco pie.

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Creamy PHILLY Chicken Pot Pie

Submitted by: Philadelphia Cream Cheese
Provided by: Philadelphia

Garlic and herb cream cheese gives this chicken and vegetable pot pie big flavor and a deliciously creamy texture.

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Argentine Corn Pie

Submitted by: Carol C

Onions and corn are seasoned with nutmeg and butter in this savory South American pie.

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Hamburger Spinach Quiche

Submitted by: bethze

Living In: Green Bay, Wisconsin, USA

Even the kids will eat this spinach and beef pie.

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Peanut Butter, Apple, and Cheddar Pies

Submitted by: KristenMN

Little pocket pies stuffed with peanut butter, apple, and Cheddar cheese are a quick and easy change from sandwiches, because they're made with refrigerated pie dough.

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Tuna Pockets

Submitted by: HS120676

Savory tuna filling is baked in refrigerated biscuit dough to make quick, easy tuna salad pockets that are perfect for your lunchbox.

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Chilean Empanada

Submitted by: Alicia

These Chilean empanadas are filled with a mixture of ground pork, hard-cooked eggs, raisins, and black olives.

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Feta Veggie Quiche

Submitted by: betsdanforth

Home Town: Shenandoah, Iowa, USA

Use up what's in your fridge in this simple quiche with Mediterranean flavors.

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Green Eggs and Ham Quiche

Submitted by: Marcia Moneypenny

Home Town: Westminster, Colorado, USA

Living In: Colorado Springs, Colorado, USA

Ham, spinach, onions, eggs and cheese are the ingredients in this kid-pleasing quiche that feeds a crowd.

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Sausage and Sun-Dried Tomato Quiche

Submitted by: Stephanie

Rich and flavorful - this pie is made with sun-dried tomatoes, breakfast sausage, fresh herbs, heavy cream, and shallots in a premade pie crust. It is a perfect Sunday morning breakfast quiche.