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Pesto Sauce

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Photo of: Pecan Cilantro Pesto - Recipe of the Day

PHOTO BY: The Messy Cook

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Pecan Cilantro Pesto

SUBMITTED BY: DCSWeb

This is a variation of the classic pesto made with cilantro and pecans rather than basil and pine nuts.

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Learn how to make this simple Italian sauce of fresh basil, garlic, olive oil, and pine nuts or other nuts.

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Spinach and Garlic Scape Pesto

Submitted by: KARENMOLLOY

Home Town: Richmond, Virginia, USA

Garlic scapes and spinach add a new twist to the traditional pesto recipe. Stir into pasta, spread on a sandwich, or mix into a dip for extra color and garlic flavor.

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Homemade Pesto

Submitted by: Peggy

Living In: Tulsa, Oklahoma, USA

The classic basil pesto sauce made with pine nuts or walnuts, lots of fresh basil, and real Parmigiano-Reggiano cheese will add flavor to anything to combine it with, from pasta to pizza to spaghetti sauce.

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Pulled Pork Pesto Sandwich

Provided by: Allrecipes

These pulled pork sandwiches combine the best of Southern cooking with the flavors of Italy. Tender pork is combined with onions, peppers, mushrooms, and pesto sauce for filling sandwiches hearty enough for your biggest eaters!

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Yummy Vegan Pesto Classico

Submitted by: CANDIEDVIOLET

This is a classic recipe I use and love. Nutritional yeast is substituted for the traditionally used dairy. Tasty on pasta, bread, sandwiches, omelets, etc. Try adding sun-dried tomato slices post-completion for an added boost of rich flavor. P.S. - It also freezes beautifully.

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