recipes

 

Photo of: Baked Falafel

Baked Falafel

Submitted by: Bette 
Home Town: Seattle, Washington, USA
This falafel is lightly pan-fried, then finished in the oven. 

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Poori Aloo Koora

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
This potato-based stir-fry dish is seasoned with fresh green chile peppers, dried red peppers, onion, cumin seeds, and curry leaves. 

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Nimakayya Poori Koora

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
This vegetarian potato curry is flavored with lime juice, chili peppers, and a variety of spices. 

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Doodhi Chana

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
Using a pressure cooker to cook the calabash gourd and chana dal, helps make this simple vegetarian curry dish a quick arrival to the dinner table. 

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Gujarati Kadhi

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
Try this Indian yogurt-based dish over rice for a nice sweet-and-sour vegetarian meal. 

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Nimakayya (Lemon) Pulihora

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
Transform leftover rice into a quick dish with cashews, peanuts, chile peppers, and lemon juice. 

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Photo of: Ragu(R) No Boiling Baked Ziti

Ragu® No Boiling Baked Ziti

Submitted by: Ragu® 
Quick and easy, this baked ziti will help save you time and be a hit with the family. 

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Photo of: No Frying Eggplant Parmesan

No Frying Eggplant Parmesan

Submitted by: Ragu® 
A vegetarian alternative to chicken parmesan, this dish is a hearty and tasty way to get those veggies in. 

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Photo of: Garden Harvest Lasagna

Garden Harvest Lasagna

Submitted by: Ragu® 
For a few small lasagnas, prepare this recipe but assemble and bake in small disposable aluminum foil loaf pans. 

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Photo of: 3-Cheese Stromboli

3-Cheese Stromboli

Submitted by: Ragu® 
Try adding sliced deli ham or pepperoni for a twist! 

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Cabbage Koora

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
This cabbage stir fry is seasoned with fresh green chile peppers, dried red chile peppers, curry leaves, and mustard seed. 

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Bangaladumpa (Potato) Upma Koora

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
This potato curry is seasoned with green chile peppers, dried red chile peppers, fresh curry leaves, ginger, lime juice, and fresh cilantro. 

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Moong Dal with Spinach

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
Lentils and spinach deliver a warm and tasty comfort dish. 

Aloo Gobhi

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
Try this version of a classic vegetarian Indian stir-fry dish featuring cauliflower and potatoes. 

Rajma (Kidney Bean Curry)

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
This frugal dinner idea for the pressure cooker uses kidney beans and a paste of garlic, ginger, and onion for a flavorful dinner. 

Batata Nu Shak (Potato Curry)

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
This spicy potato dish is delicious served with rice. 

Photo of: Bertolli Baked Eggplant Parmigiana

Bertolli Baked Eggplant Parmigiana

Submitted by: Bertolli 
Eggplant is breaded and baked golden crisp, then layered with mozzarella and Parmesan cheeses in this delightful entree. 

Aloo Palak

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
Spinach and potatoes are stir-fried in this simple vegetarian dish from India. 

Not Yet Reviewed!
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Photo of: Vegetable Pad Thai with Snow Peas

Vegetable Pad Thai with Snow Peas

Submitted by: VH® Sauce 
This is a great vegetarian dish with loads of flavour, texture and colour. 

Punjabi Sukha Urad Dal

Submitted by: SUSMITA Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
Try this warm, thick, and comforting dish with split black lentils to warm yourself on a cold day. 

 
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