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Chef John's Italian Meatballs

Submitted by: Chef John

Living In: San Francisco, California, USA

These Italian meatballs use a standard mix of ground beef and ground pork, with added flavor from parsley, garlic, and dried herbs. Bake up a batch, mix them with your favorite spaghetti dish, and dinner is served!

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Mozzarella-Stuffed Pesto Turkey Meatballs

Submitted by: foodie77

Living In: Houston, Texas, USA

Mozzarella cubes are tucked inside ground turkey meatballs seasoned with onion, garlic, pesto, and Italian cheese. The stuffed meatballs are baked in the oven and finished in a simmering pan of marinara sauce.

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Little Lamb Meatballs in a Spicy Eggplant Tomato Sauce

Submitted by: Chef John

Living In: San Francisco, California, USA

Try this delicious lamb meatball with spicy and sweet tomato sauce recipe for a flavorful dish that takes the traditional lamb and tomato sauce combination to a completely new level.

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Spicy Breakfast Meatballs

Submitted by: Robert

These meatballs with spicy Italian turkey sausage, spicy Italian ground turkey, Cheddar cheese, egg, onion, and seasoning are great for snack or in your spaghetti.

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Meatball Nirvana

Submitted by: lovestohost

Parmesan cheese, Worcestershire sauce, and red pepper flakes combine to make the perfect meatball.

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Tantalizing Turkey and Blue Cheese Meatballs

Submitted by: smithey3000

Living In: Dallas, Texas, USA

These blue cheese and turkey meatballs are my own recipe.

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Tasty Baked Meatballs

Submitted by: Julie62

You can have meatballs ready in under an hour with ground beef, bread crumbs, eggs, cream of mushroom soup, Parmesan cheese, onion soup mix, and this recipe.

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Hazel's Meatballs

Submitted by: Bakin' Machine

Meatballs bake in a tangy ketchup sauce in this simple dish.

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Swedish Meatballs (Svenska Kottbullar)

Submitted by: Nom Nom Nom

Home Town: Los Angeles, California, USA

Swedish meatballs made with ground beef and pork are gently spiced, baked, and served with brown sour cream gravy in this old family favorite recipe for Christmastime.

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Johnsonville Italian Meatballs

Provided by: Johnsonville

Using ground Italian sausage plus a few simple ingredients makes these flavorful meatballs extra-easy.

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Chicken Meatballs and Spaghetti

Submitted by: RealCookingDiva

Living In: Chicago, Illinois, USA

Chicken meatballs are simmered in a homemade tomato sauce and served with spaghetti noodles.

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Easy Swedish Meatball Sauce

Submitted by: Mary B

This quick and easy savory sauce turns heat-and-eat meatballs into tonight's main attraction. Serve on a bed of pasta or rice and a side salad, and dinner is ready in no time.

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Margaret's Keftedes (Greek Meatballs)

Submitted by: Shandeen

Home Town: Fresno, California, USA

Living In: Bellingham, Washington, USA

This is my yia yia's recipe--a family favorite straight from the village of Kyparissia. Serve as an appetizer or with tzatziki, Greek salata, and pita or pasta for a full meal. They taste best served at room temp and make for wonderful leftovers. If you don't care for lamb, try using all beef instead.

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