Recipes for baked ham, deviled eggs, and oh-so-cute treats.
The best ways to enjoy what’s in season right now.
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Turn scallops and leftover potatoes into an easy, impressive meal.
Beautifully seared scallops with wilted arugula, butter beans, and lentils.
See how to make quick-and-easy seared scallops in a mild jalapeño vinaigrette.