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Daily Recipes for: 2013

Daily Recipe for Main Dish Seafood

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Oven Fried Buttermilk Halibut

Provided by: Plain ole Bob

Home Town: Ute Park, New Mexico, USA

Living In: Swansboro, North Carolina, USA

This recipe makes a very moist halibut main dish. I have a recipe for another 'Oven Fried Buttermilk' using chicken, and, as I like to experiment, I decided to try it with halibut. The only changes I made were the main ingredient and the oven temperature.

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Main Dish Fish and Shellfish Pasta

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Aunty Pasto's Seafood Lasagna

Provided by: Lucille

This lasagna features a white sauce made with cream of mushroom soup, white wine, crab meat, and shrimp. A wonderful dish to serve guests either at a luncheon or for a dinner party. I have served this dish to so many of my friends, and they have all asked for the recipe.

Main Dish Shrimp

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Coconut Shrimp I

Submitted by: LINDAV10

These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste.

Main Dish Salmon

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Marinated Wild Salmon

Submitted by: jade

Living In: Los Angeles, California, USA

Featuring a marinade of cilantro, white balsamic vinegar, lemon juice, sugar, and garlic, this salmon is sensational grilled or broiled.

Main Dish Catfish

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Catfish Gumbo

Submitted by: LNYNY

Catfish stew with celery, green pepper, onion, tomatoes, and okra. Serve over rice.

Main Dish Tilapia

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Spanish Moroccan Fish

Submitted by: Hanna R

Home Town: Caracas, Distrito Federal, Venezuela

Living In: Tel Aviv, Mehoz Tel-Aviv, Israel

This Moroccan recipe was passed down for generations in my family. We usually serve it on the Sabbath night and holidays. It is a favorite! This dish may be served hot or cold according to taste.

Main Dish Cod

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Fish in a Red Sauce

Provided by: Sara

Cod cooked in tomato sauce with carrots, celery, and garlic. Also great with sole, or any other white fish.

Main Dish Halibut

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Halibut with Vegetables

Submitted by: jalexandropoulos

Living In: Sitka, Alaska, USA

Halibut is baked with a quick mixture of fresh parsley, olive oil, garlic, capers and vegetables in this quick and easy dish.

Main Dish Tuna

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Tuna Steaks with Melon Salsa

Submitted by: Ingrid

Pan-fried tuna steaks are served with a fresh melon salsa with hot chilies, basil, and lime juice for a delightful way to serve fresh tuna.

Main Dish Clam

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Clams Italiano

Provided by: Bonnie Dailey

These clams are steamed in wine, butter, and spices. When the clams are gone, dip Italian bread in the broth.

Main Dish Lobster

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Boiled Lobster

Submitted by: Venita Marie

Home Town: Los Angeles, California, USA

Living In: Lancaster, California, USA

Lobsters are cooked in a fragrant broth of seasoned salt, onions, garlic, oranges, lemons, and celery.

Main Dish Scallops

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Fra Diavolo Sauce With Pasta

Submitted by: MARBALET

A daring dash of red pepper flakes gives off a spicy heat in this marvelous tomato garlic sauce with shrimp and scallops. Stir in a bit of parsley and serve over hot linguine.

Main Dish Crab

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Crab and Swiss Melts

Submitted by: JAYDA

Crab and cream cheese are seasoned and spread onto Italian bread before being baked until golden brown in this great light meal. Serve this tasty dish for lunch or dinner with a mixed green or Caesar salad.

Main Dish Fish and Shellfish BBQ and Grilling

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Grilled Marinated Shrimp

Submitted by: Robbie Rice

Home Town: Dayton, Ohio, USA

This makes the best shrimp! Remove from skewers and serve on a bed of pasta with sauce for a great meal.

Main Dish Fish and Shellfish Stir-Fries

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Thai Style Shrimp

Submitted by: Colleen Moir

A dish made in half an hour! Plump shrimp are sauteed quickly and then simmered in coconut milk infused with garlic and ginger. Serve with white rice and steamed broccoli for a luscious quick dinner.

Main Dish Fried Fish and Shellfish

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