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Blackened Tuna Steaks with Mango Salsa

Submitted by: AcadiaBoi

Home Town: Halifax, Nova Scotia, Canada

Living In: Montreal, Quebec, Canada

Tuna steaks are well-seasoned, lightly pan-fried, and served atop fresh-made mango salsa for a delicious and impressive main course.

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Pan Seared Tuna with Citrus-Herb Vinaigrette

Submitted by: Ryan Nomura

Living In: Honolulu, Hawaii, USA

A more modern version of Salade Nicoise with an Asian influence that can be eaten as an entree. Salmon, halibut, or snapper also go well in this dish.

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Easy Tuna Casserole

Submitted by: LMCDEVIT

Tuna, macaroni, creamy soup, cheese and fried onions are all you need to make this super easy tuna casserole that I learned from my roommate. It's great as leftovers, too.

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Marinated Tuna Steak

Submitted by: LINKYJ

Tuna steaks are a perfect candidate for grilling, and a sweet, tangy marinade keeps them moist and flavorful.

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Best Tuna Melt (New Jersey Diner Style)

Submitted by: COOKINGIRLLJ

Living In: Hackettstown, New Jersey, USA

If you order a tuna melt in a New Jersey diner, you'll get something very similar to this! My method of topping the tuna salad with cheese FIRST, then tomato and more cheese, keeps the toppings from sliding off the bread.

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Sesame Seared Tuna

Submitted by: NEWORLEANSGIGLET

Easy, great tasting tuna coated with sesame seeds, and quickly seared. This tuna is served rare, so be sure to use a good quality fresh tuna.

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Seared Ahi Tuna Steaks

Submitted by: Bethany Joyful

Living In: Muskegon, Michigan, USA

This is an elegantly simple way to cook tuna that any restaurant would be jealous of!

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Tuna Fish Salad

Provided by: Emily

A bit of parsley, a smidgen of garlic powder, a splash of lemon juice, and of course, tuna, celery, onion, and mayonnaise. This is a great tuna salad that works for a sandwich, stuffed into a plump tomato, or spooned onto fresh salad greens.

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Quick Tuna Casserole

Submitted by: Tresa Raymer

This is the quickest tuna casserole ever! You can also 'fancy it up' by transferring it to a baking dish, topping it with fried onions, and broiling it for a few minutes.

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Cheesy Tuna Melts

Submitted by: sal

A great quick snack for hungry people in a hurry. Crisp muffins, creamy tuna salad and bubbly melted cheese on top.

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Tuna Noodle Casserole

Provided by: Simple & Delicious

'Our sons really like this quick casserole because it tastes special,' says Florence Munger of Malone, New York. The creamy main dish is easy to assemble with pantry items such as canned tuna, egg noodles, cream soup and pimientos.

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Tuna Melt Sandwiches

Provided by: Simple & Delicious

'When our children were young, I often fixed these warm crunchy sandwiches,' recalls Carole Anhalt of Manitowac, Wisconsin. 'They go well with chips and a salad for a quick lunch.' They're priced right at 40 cents each.

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Best Ever Tuna Salad

Provided by: Kristy

A sweet and creamy tuna salad with crabmeat, chopped egg, pickle relish and onion. Seasoned with dill weed and yellow mustard. Great on crackers or to use as a sandwich filling.

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Grilled Teriyaki Tuna

Submitted by: DRIBBS

Home Town: Lansdowne, Pennsylvania, USA

Living In: Morton, Pennsylvania, USA

Yellowfin tuna marinated in teriyaki sauce and garlic, then grilled to perfection. This is great at a tailgate party, or at your Saturday afternoon summer barbecue.

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Tuna Salad With Fresh Dill

Provided by: jessica

Fresh dill, chives and a dab of mustard give this tuna salad a wonderful flavor. The combo of mayonnaise and yogurt for the dressing is light and refreshing. Makes four generous servings.

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Tuna Noodle Supreme

Provided by: Simple & Delicious

'This tangy tuna bake is well received at potluck suppers,' relates Ellen Proctor of Great Barrington, Massachusetts. 'I've made it with light sour cream and reduced-fat mayonnaise with equally good results. At home, I serve it with a salad and rolls for a quick dinner.'

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Teriyaki Tuna Steaks

Provided by: Taste of Home

'After sampling some wonderful tuna at a Japanese restaurant, I decided to try my hand at coming up with the recipe,' says Michelle Dennis of Clarks Hill, Indiana. 'It took a little trial and error, but I was pleased with the results--these seasonings are a lovely complement to the tuna.'

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Macaroni Tuna Casserole

Provided by: Simple & Delicious

'This dish is so easy to fix, and the flavor is better than any tuna helper I've ever tried,' smiles Suzanne Zick from Osceola, Arkansas. 'It was a staple when I was in college since a box of macaroni and cheese and a can of tuna cost so little.'

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Tuna Melts

Provided by: P. Kelly

A cheesy tuna sandwich with onion, mozzarella and mayonnaise. Makes great left-overs.

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Grilled Tuna Teriyaki

Submitted by: Maridele

Home Town: Purcellville, Virginia, USA

Living In: Hamilton, Virginia, USA

This tasty tuna marinade makes a good thing even better. Soy sauce, fresh ginger, rice wine, garlic, and oil are poured over fresh tuna steaks and left to marinate briefly in the fridge.