recipes

Main Dish Fish and Shellfish Stir-Fries

DAILY RECIPE

Prawns in Cashew Coconut Curry Sauce

SUBMITTED BY: bagchibhai 

This is a very mellow tasting dish that has a rich creamy taste of the coconut sauce with the nice crunchy texture of toasted cashews and soft, succulent prawns. Goes perfectly with steamed basmati rice and a nice Riesling or Gewurztraminer.

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Szechwan Shrimp

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NEWEST MAIN DISH FISH AND SHELLFISH STIR-FRIES RECIPES                    


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Ultimate Pad Thai

Submitted by: hungryhungry 
Living In: Toronto, Ontario, Canada
Don't let the long list of ingredients for this pad Thai intimidate you. It is easy to make and is ready in under an hour. 

Not Yet Reviewed!
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Thai Pad Thai Noodles

Submitted by: Kai 
Living In: New York, New York, USA
This pad Thai dish includes authentic ingredients like dried shrimp, salted radish and palm sugar. A refreshing glass of Thai iced tea is a perfect accompaniment. 

Salmon Pasta with Spinach and Artichokes

Submitted by: trizzum 
Pesto-coated salmon flavors this colorful spinach and artichoke pasta dish. 

TOP MAIN DISH FISH AND SHELLFISH STIR-FRIES RECIPES

My Husband's Pad Thai Noodles

Submitted by: SHARONLIN 
Home Town: Honolulu, Hawaii, USA
This spicy shrimp pad Thai has a nicely balanced sauce that goes well with the rice noodles and Napa cabbage. 

Pinakbet

Submitted by: lola 
This is a vegetable dish that can be served as an everyday dish or when you have company. Since it also contains pork and prawns, you can eat it as a one-pot meal. 

Razor Clam in Sha Cha Sauce

Submitted by: Tao,RN 
Living In: Seattle, Washington, USA
Fresh clams are cooked with shredded ginger and a sweet seafood sauce in this authentic Chinese recipe. 
 

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