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Photo of: Almond-Crusted Halibut Crystal Symphony - Recipe of the Day

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Almond-Crusted Halibut Crystal Symphony

SUBMITTED BY: Susan W.

When you're done this halibut dish melts in your mouth! The credit goes to my future mother-in-law! If you can find creme fraiche you may substitute it for the heavy cream. Each filet should be between 3/4 and 1 inch thick.

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Our Favorite Halibut Recipes

This mild white fish needs very little dressing up for an impressive dish. Find new ways to prepare it with our Top 20 Halibut Recipes.

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Hazelnut Crusted Halibut with Garlic Mashed Potatoes

Submitted by: Jasmine in Chico

Home Town: Ventura, California, USA

Living In: Chico, California, USA

This is a lovely meal of pan-roasted halibut with a rich and creamy garlic mashed potatoes.

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Battered Balsamic Fish

Submitted by: sylvaere

Living In: Swansea, Massachusetts, USA

This recipe is my husband's specialty, good for any fresh fish. I prefer halibut but whatever your pleasure. Goes great with homemade mashed potatoes.

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Halibut with Vegetables

Submitted by: jalexandropoulos

Living In: Sitka, Alaska, USA

Halibut is baked with a quick mixture of fresh parsley, olive oil, garlic, capers and vegetables in this quick and easy dish.

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Halibut with Cream Sauce

Submitted by: Ginny Eiseman

'This is definitely a family favorite,' Ginny reports from Ketchikan, Alaska. 'I serve the flaky fish and rich white sauce alongside rice pilaf.'

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Halibut with Zesty Peach Salsa

Submitted by: Taste of Home Test Kitchen

Our Test Kitchen came up with a fun way to serve halibut by marinating it in citrus juices and brown sugar, then topping it with a refreshing peach salsa. The colorful entree is pretty enough to serve to company.

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