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Daily Recipes

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Daily Recipes for: 2010

Daily Recipe for Main Dish

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Cheese Ravioli with Fresh Tomato and Artichoke Sauce

The garden-fresh flavor of roma tomatoes is complimented by the tart notes of marinated artichokes in a delectable sauce that can be prepared in less time than it takes to cook up a package of fresh cheese ravioli.

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Burgers More Daily Recipes »

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BBQ Feta and Hot Banana Pepper Turkey Burgers

Submitted by: JENA-RATOR

Banana peppers and feta cheese add a little kick to tasty turkey burgers!

Casserole Recipes More Daily Recipes »

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Potato Casserole I

Submitted by: FOXWORTH

Living In: Foxworth, Mississippi, USA

This casserole is made creamy and tangy by Cheddar cheese, sour cream, and cream of chicken soup. Quick-Easy-Delicious. Always a favorite.

Pizza Recipes More Daily Recipes »

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Pizza Without the Red Sauce

Submitted by: aimee

The sauce on this pizza is a mixture of butter, olive oil, garlic, sun-dried tomato pesto, herbs and Parmesan cheese. It's topped with a fresh tomato, spinach, onion and feta cheese.

Sandwiches More Daily Recipes »

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Bologna Salad Sandwich Spread I

Submitted by: KUMLA

A girlfriend's mom made this spread years ago for our Teen Club Luncheon back in Iowa in the 50's. I asked her to tell my Mom how to make it. I made the recipe for my kids while they were growing up & they still love it. Sweet relish and eggs round out the flavor of bologna in this simple but delicious spread. Serve it on cocktail toast, or use it in sandwiches. The amount of egg, creamy salad dressing and relish should be adjusted to taste.

Quiche and Savory Pies More Daily Recipes »

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Tourtiers (French Pork Pie)

Submitted by: tldesjar

This is the recipe my grandmother used to make. It only uses pork for the pie and is delicious. I make one for my father every Christmas Eve and he loves it!

Slow Cooker Main Dishes More Daily Recipes »

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Honey Ribs

Submitted by: HMICHAUD

Fall off the bone honey, maple, BBQ ribs made in the slow cooker.

Tacos, Burritos, and Enchiladas More Daily Recipes »

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Shredded Beef Enchiladas

Submitted by: Christy Campbell

Corn tortillas filled with shredded beef, sour cream, onion, green chilies, then covered with Monterey Jack cheese and baked. This recipe freezes well.

Meatless Main Dishes

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Portobello Pot Pie

Submitted by: JOHN DAILEY

Flavorful vegetarian pot pie with a mushroom gravy and portabello chunk filling. I use Pam Smith's veggie pot pie crust from allrecipes.com.

Meatloaf Recipes More Daily Recipes »

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The Best Meatloaf I've Ever Made

Submitted by: sillyliltracy

When I was growing up, my mom never ever made meatloaf and I always wanted to try it - I finally tried it at a restaurant and loved it. When I moved out on my own I started experimenting with different recipes and creating my own version. I finally came up with the best meatloaf I have ever made, and I wanted to share it.

Steaks and Chops More Daily Recipes »

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Mesquite Grilled Pork Chops with Apple Salsa

Submitted by: ranger1

Unsweetened applesauce is fancied up with garlic, onion and jalapeno pepper. The pork chops are dusted with garlic powder before they 're grilled, and when they 're done to perfection, they 're served with the fiery apple salsa.

Roast More Daily Recipes »

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Easy Pot Roast

Submitted by: David R. Turner

This cooks in an oven bag with potatoes celery, and carrots. Worcestershire sauce and dried onion and mushroom soup mix add flavor.

Stir Fry More Daily Recipes »

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Japanese-Inspired Beef Tenderloin

Submitted by: IMANKAY

Living In: Houston, Texas, USA

Japanese ingredients add flavor and flair to marinated beef tenderloin filets that are stovetop seared, then finished in the oven, and served atop a medley of seasoned stir-fried vegetables.

Main Dish Salads More Daily Recipes »

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Watercress and Crab Salad

Submitted by: Sharon

This is a very fresh and delicious salad combining watercress and imitation crab in a light vinaigrette dressing.

Ribs More Daily Recipes »

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Quick Baby Back Ribs

Submitted by: Mike Swieton

Home Town: Clarendon Hills, Illinois, USA

Living In: Allendale, Michigan, USA

This is an easy recipe for ribs which won't be tough, like smoked ribs, or fall off the bone, like braised ribs. These ribs are done the right way, and I've never had better ribs than this.

Deep Fried

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Baked BBQ Fried Chicken

Submitted by: Jenny Sook

This is a wonderful Southern treat in which everyone will enjoy! Remember, you can also eat the chicken without the BBQ sauce as well.

Stuffed Peppers

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Stuffed Peppers Italian Style

Submitted by: DJCARR

These bell peppers are stuffed with a tasty mixture of bread, onions, garlic, olives and anchovies, and slowly simmered in the oven.

Main Dish Fish and Shellfish More Daily Recipes »

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Seared Ahi Tuna with Watercress, Chile, and Ginger Salad

Submitted by: Alex Bluett

Home Town: Bude, Cornwall, England, U.K.

Living In: Bristol, Gloucestershire, England, U.K.

Thai influenced tuna steak with a light and aromatic salad. Ideal for summer. Make sure the tuna you get is a dark ruby red and not brown or gray. (Brown shows age/oxidization, gray shows ice damage.) Tuna should be served seared and red in the middle as it is much more tender and juicy. If you do not like it this way increase the cooking time in the pan or transfer tuna to a baking tray and oven cook it at gas mark 7 for around 4 minutes.

Pesto Recipes

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Pesto Pasta with Green Beans and Potatoes

Submitted by: Kat

Penne pasta is tossed with fresh green beans and red potatoes in a creamy pesto-yogurt sauce. Different and yummy!

COLLEGE INN®

Not Yet Reviewed!
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Risotto Primavera

Submitted by: COLLEGE INN® Broth

Red and yellow bell peppers, peas, fresh basil and spinach make this risotto a colorful, springtime side dish.

Philadelphia® More Daily Recipes »

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Creamy Chicken Penne

Submitted by: Taste of Home Provided by: Philadelphia®

This quick-to-fix pasta dish has all the right ingredients to become a family favorite - chicken, pasta and a flavorful sauce that gets its velvety richness from cream cheese. Reduced-fat cream cheese could be used.