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Casserole - Noodle : View Recipes

 

Showing: 3-Cheese Mostaccioli Bolognese - Celery Chicken a la Koch


Photo of: 3-Cheese Mostaccioli Bolognese

3-Cheese Mostaccioli Bolognese

Provided by: Campbell's Kitchen
A blend of Parmesan, mozzarella and ricotta cheeses, mixed with ground beef and sliced zucchini make our version of "baked ziti" a real winner. 

Alpine Macaroni

Submitted by: Shannon B 
Home Town: Seattle, Washington, USA
Macaroni and potatoes are baked with Gruyere cheese in a creamy sauce, a traditional Swiss dish served on the slopes of the Alps. Try topping it with chunky apple sauce and crunchy onions to serve. 

Photo of: Amish Casserole

Amish Casserole

Submitted by: deedledeet 
Home Town: Presque Isle, Maine, USA
Living In: Mount Joy, Pennsylvania, USA
Ground beef in tomato sauce is layered with cheese and creamy noodles in this quick satisfyingly rich and hearty casserole from the Pennsylvania Dutch country. 

Photo of: Amish Yumazuti

Amish Yumazuti

Submitted by: Karen 
A real tasty dish, there are seldom any leftovers with this ground beef and noodle casserole. 

Photo of: Baked Macaroni and Cheese

Baked Macaroni and Cheese

Submitted by: Meredith 
Short, simple and delicious. This recipe doesn't mince words or steps. Cheese, butter, milk and eggs, join macaroni noodles in a casserole and cooks up splendidly. 

Photo of: Baked Pasta Primavera Casserole

Baked Pasta Primavera Casserole

Submitted by: Ragu® 
Melted mozzarella cheese tops this casserole loaded with vegetables. It's a veggie meal the whole family will enjoy! 

Photo of: Baked Spaghetti

Baked Spaghetti

Submitted by: Louise Miller 
This yummy spaghetti casserole will be requested again and again for potlucks and family gatherings. From Westminster, Maryland, Louise Miller writes, 'It's especially popular with my grandchildren, who just love all the cheese.' 

Beef Burgundy Casserole

Submitted by: Brandy 
Canned and dried soups simplify preparation of this stew, which requires about four hours in the oven. Mushrooms and red wine are added for the final ten minutes of cooking. 

Photo of: Beef Florentine

Beef Florentine

Submitted by: SARAH BOOTHE 
Home Town: Memphis, Tennessee, USA
Living In: Greer, South Carolina, USA
This is a recipe my Mother made often. The teenagers around my house inhale it. I usually saute the onion in a little butter before adding it to the dish and I microwave the spinach. 

Beef Mac Casserole

Submitted by: LawyerCooker 
Shell pasta is baked together with ground beef, sliced pepperoni, and mozzarella cheese in this satisfying meal. 

Photo of: Beef Mushroom Spaghetti

Beef Mushroom Spaghetti

Submitted by: Norene Wright 
Norene Wright from Manilla, Indiana uses just six simple ingredients to prepare this hearty spaghetti casserole. 'Garnish it with Parmesan cheese and serve it with a tossed salad and garlic bread,' she recommends. 

Photo of: Best Tuna Casserole

Best Tuna Casserole

Submitted by: JAICARD 
This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust. 

Photo of: Black Bean Nacho Bake

Black Bean Nacho Bake

Submitted by: Melodie Gay 
Pasta, black beans and nacho cheese soup combine in this speedy six-ingredient supper from Melodie Gay of Salt Lake City, Utah. Servings of this zippy casserole, topped with cheddar cheese and crunchy tortilla chips, are priced right at 87 cents each. 

Photo of: Broccoli and Cheese Stuffed Shells

Broccoli and Cheese Stuffed Shells

Provided by: Campbell's Kitchen
Large pasta shells stuffed with creamy cheese and chopped broccoli are laced with seasoned tomato sauce and baked until piping hot. 

Photo of: Broccoli Chicken Casserole III

Broccoli Chicken Casserole III

Submitted by: ROCKY99 
Sour cream, cheddar and Parmesan melt into an ultra-creamy base for chicken, broccoli, olives and noodles. Curry adds a spicy note. 

Broccoli Noodles and Cheese Casserole

Submitted by: MESSYCHEF 
This pasta is made creamy by cottage cheese, and Cheddar cheese adds zing. Once you toss in bright green steamed broccoli this dish is a great source of vitamins as well as calcium.  

Cajun Macaroni

Submitted by: June Ellis 
'When I follow my favorite meat loaf recipe, I end up with an extra half pound of ground beef,' relates June Ellis. 'So I came up with this easy dish to use it up.' The Erie, Illinois cook brings this fast family-pleaser to the dinner table at a savvy 76 cents a plate. 

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Photo of: Campbell's Kitchen Easy Chicken Noodle Casserole

Campbell's Kitchen Easy Chicken Noodle Casserole

Provided by: Campbell's Kitchen
A few pantry staples mix with chicken and frozen peas to make a quick-cooking casserole the whole family will love. 

Photo of: Campbell's(R) Golden Chicken with Noodles

Campbell's® Golden Chicken with Noodles

Provided by: Campbell's Kitchen
Dijon mustard brings a tangy flavor and golden color to the creamy sauce for these slow-cooked chicken breasts served on hot egg noodles. 

Celery Chicken a la Koch

Submitted by: Robert Koch 
This chicken-noodle bake utilizes both fresh celery and cream of celery soup. A generous quantity of crushed potato chips tops this convenient casserole. 
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