More Recipes »
More Videos »
More Menus »
All Holidays and Events »
READ REVIEWS (27)
SUBMITTED BY: Tom PROVIDED BY: Chex Gluten Free Canada
These burgers are chock full of spicy peppers. When handling the chile peppers be sure to wear gloves, and don't let the pepper oils come in contact with your eyes. Serve on buns with your favorite toppings.
Full Recipe More Recipes Like This More Daily Recipes
Plan menus to make ingredients go farther.
These top-rated hamburgers will be the star of any cookout.
Jazzed up with spices and seasonings or topped with your favorite condiments, a good burger is hard to beat.
Allrecipes' eCookbooks bring the best of the world's #1 cooking site to your Kindle, iPad, Nook, or favorite eReader.
Learn More
Buying a whole chicken is cheaper than buying pieces. Learn how to cut it up into thighs, drumsticks, wings and breast pieces.
Even when your schedule is hectic, basic frozen ingredients such as vegetables, fruits and meats can help you make a fresh, tasty meal.
Explore the endless variations on this versatile American classic.
See something worth saving? Register now to save all your favorites in your Recipe Box.
Sign up for FREE Now!
Make Mealtime Easy Save our menus, tweak them, or create your own.
Try Menu Planner
Collect and create menus! Start Today
Going grocery shopping? Start creating lists organized by grocery aisle today!
Watch five terrific tips for building and grilling the best burgers on the block.
What's cooking in South Jersey? The Messy Cook's tropical burgers.
Make the classic filet mignon and mushroom dish named after Duke Wellington.
