Daily Spice Recipes - Allrecipes.com

Daily Recipes for:     2013  
Daily Recipe for Spices   
Photo of: Overnight Pork Roast With Cabbage

Overnight Pork Roast With Cabbage

Provided by: MARBALET
The nutty flavor of caraway seeds infuses both the roast and the cabbage in this earthy one-pot meal, worthy of any wintertime dinner party. Beer and molasses add a distinctive zing to the cabbage. 
More Daily Recipes for Spices
Allspice   
Photo of: Gomen Wat

Gomen Wat

Submitted by: hidinginahoodie 
Collards are seasoned with turmeric, paprika, allspice, and ginger in this fragrant variation on a traditional Ethiopian vegetarian dish. 
Anise   
Photo of: Oysters Rockefeller

Oysters Rockefeller

Provided by: Barrett
A traditional recipe for oysters Rockefeller. 
Annatto   
Photo of: Empanadas (Beef Turnovers)

Empanadas (Beef Turnovers)

Provided by: Goya
The perfect pastry for all meals! Empanadas, or beef turnovers, are discs of pastry packed with meat. Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture. You can enjoy empanadas as an appetizer, a main dish, or even after your main course. Use GOYA® Discos, or frozen pastry rounds, for a flaky beef turnover that will make your mouth water. 
Cajun Spice   
Photo of: Boudreaux's Zydeco Stomp Gumbo

Boudreaux's Zydeco Stomp Gumbo

Submitted by: Lupe Boudreaux 
Living In: San Angelo, Texas, USA
Tantalize your taste buds with a bowl of this tasty gumbo filled with chicken, pork, shrimp and spicy Cajun flavor! 
Caraway   
Photo of: Pumpernickel Rye Bread

Pumpernickel Rye Bread

Provided by: Rodney
This whole wheat and rye bread gains a softer texture with high gluten flour. Both coffee and cocoa deepen the flavor as well as the color. And caraway seeds add a subtle nutty-licorice crunch. 
Cardamom   
Photo of: Kuwaiti Traditional Tea

Kuwaiti Traditional Tea

Submitted by: MERKA2125 
This is the typical tea you will find in regular housed in Kuwait. Its deliciously aromatic and the spices give it a rich taste. You can add/subtract the ingredients to your taste, but be careful with the saffron. 
Celery Seed   
Photo of: Sweet Vidalia Onion Relish

Sweet Vidalia Onion Relish

Submitted by: ROSEMC91 
Home Town: Savannah, Georgia, USA
A sweet and tangy onion relish that can be used as you would most any relish. Great on subs and cooked into cornbread. 
Chili Powder   
Photo of: Ten Minute Enchilada Sauce

Ten Minute Enchilada Sauce

Submitted by: BRANDI T 
A super speedy enchilada sauce with a truly authentic taste. 
Cinnamon   
Photo of: Cinnamon Stars

Cinnamon Stars

Provided by: Robin
These German "Zimt Sterne" are made with ground almonds instead of flour for a delicious gluten-free Christmas cookie. They're brushed with a shiny lemon glaze for a pretty finish. 
Cloves   
Photo of: Pennsylvania Dutch Pickled Beets and Eggs

Pennsylvania Dutch Pickled Beets and Eggs

Provided by: Cindy
Allow two days for the hard boiled eggs, chopped onion and canned beets to marinate in a cooked brine of vinegar, sugar, bay leaf and cloves. 
Coriander   
Photo of: Crispy Roasted Chicken

Crispy Roasted Chicken

Submitted by: Doc Simonson 
Home Town: St. Peter, Minnesota, USA
Inspired by the caraway, fennel, and herb-rubbed split chickens sold in Bavarian beer gardens, this German-style roast chicken is best served with fried potatoes or spaetzle, a nice garden salad, and Weiss beer. 
Cumin   
Photo of: Pollo (Chicken) Fricassee from Puerto Rico

Pollo (Chicken) Fricassee from Puerto Rico

Submitted by: MarisLatinTwist 
Seasoned chicken drumsticks and potatoes are slowly cooked in a puree of bell peppers, onion, and cilantro in this authentic Puerto Rican Pollo Fricassee. You can either make in on the stove or in your slow cooker. It is delicious and very easy to make! Serve with white rice, tostones and a nice salad. 
Curry Powder   
Photo of: Caribbean Curried Peas (Lentils)

Caribbean Curried Peas (Lentils)

Submitted by: Liz and Sylvan 
Caribbean-inspired lentils are spiced with ginger, curry powder, and a chile pepper for a side dish that will keep you warm! 
Fennel Seed   
Photo of: Paleo Poached Whitefish in Tomato-Fennel Broth

Paleo Poached Whitefish in Tomato-Fennel Broth

Submitted by: thischris 
Home Town: Queens, New York, USA
This poached whitefish recipe is paleo-friendly and easy to make! Use any firm, white-fleshed fish, like halibut or cod. 
Fenugreek   
Photo of: Spicy Dry Fried Curry Chicken

Spicy Dry Fried Curry Chicken

Provided by: Cooldude
This recipe is from North India where my mother was born. She gave me the recipe when I was moving out. It has been a favorite dish in my family for years. 
Garam Masala   
Photo of: Butter Chickpea Curry

Butter Chickpea Curry

Submitted by: Sushi0306 
A delicious, creamy chickpea and potato curry, full of flavor and so simple. Serve over a bed of rice. 
Jerk Spice   
Photo of: Jerk Seasoning

Jerk Seasoning

Provided by: Celia
If you've ever eaten jerk pork then you'll love this recipe that calls for all the fixings for a hot and spicy summer barbecue. The rub is made from a combination of spices, including cayenne, cinnamon, and thyme. 
Mace   
Photo of: Poppy Seed Torte with Orange Glaze

Poppy Seed Torte with Orange Glaze

Provided by: Brenda Benzar Butler
This moist orange poppy seed cake is made up of four layers, filled and frosted with buttercream, and topped with an orange glaze. Beautiful and delicious! 
Mustard   
Photo of: Mustard Fried Chicken

Mustard Fried Chicken

Submitted by: Mrs.Thomas 
Living In: Stockton, California, USA
Chicken wings are seasoned with a delicate mixture of spices, then coated in mustard and floured before being fried until crisp. If you don't have a deep-fryer, you may use a heavy skillet, but for crispier chicken, I would prefer a deep-fryer. This chicken is SO good! 
Nutmeg   
Photo of: Blue Ribbon Mincemeat Pie Filling

Blue Ribbon Mincemeat Pie Filling

Provided by: Cali
Never knew there was real meat in mincemeat did you? There 's ground beef, raisins, apples, brandy, cinnamon, nutmeg, and lots and lots of sugar. This recipe yields 8 pints of filling and freezes well. 
Paprika   
Photo of: Chili con Carne II

Chili con Carne II

Submitted by: BUBBLE 
Spicy chili with ground beef, kidney beans, tomatoes, onions and garlic. Can be served over rice. 
Pickling Spice   
Photo of: Million Dollar Pickles

Million Dollar Pickles

Provided by: Donna
Tasty pickles that take some time, but are easy to make. One crunch and you'll agree they are worth the wait! 
Poppy Seeds   
Photo of: Poppy Seed Loaf

Poppy Seed Loaf

Provided by: Ruth
This yeast bread features a honeyed poppy seed filling deliciously supplemented with nuts and lemon zest. 
Red Pepper   
Photo of: Blackened Salmon Fillets

Blackened Salmon Fillets

Submitted by: JEFF CALKINS 
Fire up succulent salmon with an exciting blend of Cajun-style spices! 
Saffron   
Photo of: Saffron Rice

Saffron Rice

Submitted by: LLADRACH 
Saffron-scented rice cooked with butter and onion makes a wonderful side dish for any special occasion. 
Sesame Seeds   
Photo of: Korean BBQ Beef (Pul-Kogi)

Korean BBQ Beef (Pul-Kogi)

Provided by: Tanya
A fruity marinade - made with minced pear or kiwi, garlic, sesame oil, and rice wine - tenderizes and flavors the beef, creating a dish that is sure to please. This version is cooked on top of the stove in a grill pan. 
Turmeric   
Photo of: Chef Kiran's Okra Stir Fry

Chef Kiran's Okra Stir Fry

Submitted by: Terry E. 
Living In: Crystal Lake, Illinois, USA
Stir-fry okra with turmeric, onions, and cilantro for an aromatic and flavorful side dish. 
Vanilla Bean   
Photo of: Pastry Cream

Pastry Cream

Provided by: Kevin Ryan
The classic version of vanilla pudding. Quick and easy. If you wish, substitute 1 teaspoon of vanilla extract for the vanilla bean, adding it after the pastry cream is removed from heat. 
White Pepper   
Photo of: Gkai Kamin

Gkai Kamin

Provided by: Add Lim
If you are lucky enough to have fresh turmeric and lemon grass at hand, you are lucky enough to be able to prepare this simple, piquant dish. Grind the herbs with garlic and white peppercorns for a fantastic paste to rub into the chicken, then grill and enjoy. 
Peppercorns   
Photo of: Beef Pho

Beef Pho

Submitted by: LETT101 
Authentic South Vietnamese Style Pho. A comforting richly seasoned beef broth is ladled over rice noodles and thinly sliced beef. Add hot sauce and plum sauce to taste and top with cilantro, basil, lime juice and bean sprouts. 

 
ADVERTISEMENT
Go Pro!

In Season

Dinner in the Fast Lane
Dinner in the Fast Lane

Get quick & easy recipes for your busiest days.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Baked Apple Chips

Watch how to make a sweet, crispy treat that tastes like apple pie.

How to Clarify Butter

See a simple process that lets butter withstand higher heat.

Organic Homemade Baby Food

What's cooking in Ypsilanti? Brenda's yummy homemade baby food.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States