Daily Herb Recipes - Allrecipes.com

Daily Recipes for:     2013  
Daily Recipe for Herbs   
Photo of: Roast Leg of Lamb with Rosemary

Roast Leg of Lamb with Rosemary

Provided by: JMASS
This leg of lamb is marinated overnight with fresh rosemary, garlic, mustard, honey and lemon zest. Be prepared for many requests for seconds! 
More Daily Recipes for Herbs
Basil   
Photo of: Chicken Parmesan

Chicken Parmesan

Submitted by: Chef John 
A classic Italian dish prepared with tomato sauce and mozzarella, with a few additions by Chef John. Sure to impress your friends and family! 
Bay Leaves   
Photo of: Deep Fried Turkey Rub

Deep Fried Turkey Rub

Submitted by: HEBEGEBE 
This is an awesome rub for your deep fried turkey. Can also be used on chickens...just be sure to marinate in the fridge for at least 24 hrs for the best flavor. 2 days is optimal. Enjoy!! 
Chervil   
Photo of: Curried Wild Rice Soup

Curried Wild Rice Soup

Submitted by: CORWYNN DARKHOLME 
This veggie soup will warm even the coldest nights. Celery, onions and mushrooms are simmered with curry, mustard, paprika and chervil. 
Chives   
Photo of: Irish Potato and Chive Casserole

Irish Potato and Chive Casserole

Submitted by: BAWHITE1 
This is a creamy twist on mashed potatoes with cream cheese, sour cream, and a colorful sprinkling of chives. 
Cilantro   
Photo of: Chicken Tartar Burger

Chicken Tartar Burger

Submitted by: smileycj15 
These are homemade chicken burgers with an awesome tartar sauce! It's simple, fast, and quite tasty. 
Dill   
Photo of: Jagic (Assyrian Cheese Spread)

Jagic (Assyrian Cheese Spread)

Submitted by: Traci-in-Cali 
Home Town: San Jose, California, USA
This spicy cheese spread is flavored with fresh dill and cilantro. 
Lemongrass   
Photo of: Thai Curry Soup

Thai Curry Soup

Submitted by: Kaeli 
Home Town: Minneapolis, Minnesota, USA
This delicious Thai-style soup has coconut milk, shrimp, mushrooms, and spinach. Chicken may be substituted for the shrimp; either way, I love this soup anytime! 
Marjoram   
Photo of: Salsa di Noci

Salsa di Noci

Submitted by: Marketchef 
A rich and creamy traditional Italian pasta sauce made with walnuts, cream, Pecorino Romano cheese, and fresh herbs. Toss with your favorite pasta. 
Mint   
Photo of: Patron(R) Mojito

Patron® Mojito

Submitted by: Dudelander 
Living In: Cincinnati, Ohio, USA
This cocktail recipe inspired by the mojito uses tequila in place of rum. 
Oregano   
Photo of: New York Style Pizza

New York Style Pizza

Submitted by: ChefLoehr 
Living In: Round Rock, Texas, USA
This is a no frills New York Pizza with heaps of mozzarella cheese and fresh basil. Use it as a base and add your favorite pizza toppings if you wish. 
Parsley   
Photo of: Green Goddess Dressing III

Green Goddess Dressing III

Submitted by: VERDIEIIIS 
Tarragon vinegar, green onions, fresh parsley, and anchovies flavor this creamy dressing. 
Rosemary   
Photo of: Rosemary Lemon Grilled Chicken

Rosemary Lemon Grilled Chicken

Submitted by: ANGELLACHELLE 
This simple, sensational marinade and sauce for grilled chicken combines rich and zesty flavors of lemon, garlic, rosemary, and butter. 
Sage   
Photo of: Jenny's Cuban-Style Slow-Cooker Chicken Fricassee

Jenny's Cuban-Style Slow-Cooker Chicken Fricassee

Submitted by: JECHLL 
Home Town: Miami, Florida, USA
Living In: Celebration, Florida, USA
Fifteen minutes in the morning are all you need devote to enjoy a delicious Cuban-style chicken dinner in the evening. This dish slowly stews chicken legs, potatoes, onions, garlic, and green peppers with tomato sauce, white wine, cumin, and sage. 
Savory   
Photo of: Rice with Herbes de Provence

Rice with Herbes de Provence

Submitted by: Jennifer 
Home Town: Tulsa, Oklahoma, USA
A fragrant, yummy rice dish that's easy to make and a terrific companion for chicken and green beans. 
Tarragon   
Photo of: Salmon with Dijon Vinaigrette

Salmon with Dijon Vinaigrette

Submitted by: DAGNYH 
Home Town: Toronto, Ontario, Canada
Living In: Seattle, Washington, USA
White wine vinegar, Dijon mustard, and herbs make this a truly memorable way to cook salmon. I made it the other night and everyone said that it was the best fish they'd had! 
Thyme   
Photo of: Mid-Summer Italian Bread Salad

Mid-Summer Italian Bread Salad

Provided by: Tamara
A crusty rosemary bread works nicely for this classic Italian salad. The bread - pulled into bite-sized pieces - tomatoes, cucumbers and red onions, are tossed with fresh herbs and just enough vinegar and oil to give them a nice glistening. Four generous servings. 
Lavender   
Photo of: Herbs de Provence

Herbs de Provence

Submitted by: Mariposa 
Home Town: Madrid, Madrid, Spain
Make your own Herbes de Provence rather than paying for someone else to do it. It goes great in salads, fish, chicken, beef and pork. The fragrance is amazing! 
Mexican Oregano   
Photo of: Chicken and Mushroom Chimichangas

Chicken and Mushroom Chimichangas

Submitted by: Chef John 
Packed with chicken, mushrooms, and poblano peppers, these chicken and mushroom chimichangas are sure to please! 

 
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