recipes

Valentine's Day - Salmon

 
Photo of: Paper Salmon - Recipe of the Day
PHOTO BY: T.C.

DAILY RECIPE

Paper Salmon

SUBMITTED BY: Karen 

A tasty and clean way to bake salmon! Serve in paper with buttered new potatoes. Yummy!

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NEWEST VALENTINE'S DAY - SALMON RECIPES                    


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MORE RECIPES LIKE THIS

Szechuan Peppercorn Salmon

Submitted by: Always Cooking Up Something 
Home Town: Cincinnati, Ohio, USA
Living In: Seattle, Washington, USA
A spice rub of Szechuan peppercorns and garlic put a new spin on simple broiled salmon. Use wild Alaskan troll-caught salmon for best flavor. 

Asian Avocado Aioli with Salmon Fillets

Provided by: Chileanavocados.org
Asian flavors and avocado play well together in this open faced sandwich. Instead of arugula you can use mixed baby greens. And you can replace the fish fillet with a steak or burger. For a variation, try the aioli over cooked shrimp or crab. 

Simple Sassy Salmon

Submitted by: clevphilo 
Home Town: Cleveland, Ohio, USA
Living In: Exeter, Devon, England, U.K.
A sweet and tangy marinade doubles as a tasty glaze for this easy broiled salmon. 

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Firecracker Grilled Alaska Salmon

Submitted by: Christine L. 
Salmon usually does quite well unadorned, but this hot and sassy marinade makes this grilled salmon even more delicious. With lots of zippy ingredients like balsamic vinegar, crushed red peppers, ginger and soy sauce, you can 't go wrong. 

Cedar Planked Salmon

Submitted by: wmore 
Home Town: Plant City, Florida, USA
Living In: Brownsburg, Indiana, USA
This is a dish my brother prepared for me in Seattle. Salmon is smoked by cooking it on a cedar plank. It is by far the best salmon I've ever eaten. I like to serve with an Asian inspired rice and roasted asparagus. 

Pepper-Honey Cedar Plank Salmon

Submitted by: JMCCURTAIN 
Home Town: Clearwater, Florida, USA
Living In: Eagle River, Alaska, USA
I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling..... 
 
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