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Valentine's Day Dinners

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Cook up a romantic dinner with these top-rated Valentine’s Day recipes.

Photo of: Lemon Rosemary Salmon - Recipe of the Day

PHOTO BY: sydney delicious

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DAILY RECIPE

Lemon Rosemary Salmon

SUBMITTED BY: CHEDDAR97005

Salmon fillets are baked with lemon, rosemary, olive oil, and coarse salt in this simple preparation for an impressive romantic meal!

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Filet Mignon Recipes

Filet mignon is a boneless cut that comes from the beef tenderloin. It is very tender and cooks quickly. It's expensive—and worth it!

How to Cook Lobster (Video)

Live lobster is delicious and easy to prepare at home. Surprise your sweetie with this most extravagant of meals.

Lamb for Lovers

The title of this dish says it all! Prepare an elegant rack of lamb with a rosemary and mint demi-glace.

Valentine Pizza

So you couldn’t plan a romantic dinner for two? Please the whole family with heart-shaped pizzas!

Five Romantic Dinners for Two

Need more help creating a Valentine's Day dinner menu? Check out our Advice article.

Slow Cooker Newsletter

Get delicious slow cooker recipes for stews, chili, chicken, sandwich fillings, and pot roasts delivered to your email box every week. Dinner's ready when you are!

NEWEST VALENTINE'S DAY DINNERS RECIPES

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Mouthwatering Crabmeat Pan Seared Filets

Submitted by: kk0301

Home Town: New Orleans, Louisiana, USA

Living In: Mandeville, Louisiana, USA

Pan seared beef filets topped with crabmeat is the perfect romantic dinner for two.

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Greek Chicken (Maybe)

Submitted by: GoodFood

Home Town: Preston, Connecticut, USA

Living In: Milford, Connecticut, USA

Chicken is topped with kalamata olives, red grapes, and feta cheese in this flavorful dinner for two.

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Adams Family Duck

Submitted by: The Magpie

Home Town: Birmingham, Michigan, USA

Living In: Callaway, Virginia, USA

A splendid roasted duck, stuffed with a fruity raisin stuffing, is served with an orange reduction sauce. It's the centerpiece to an unforgettable dinner.

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Cedar Planked Salmon

Submitted by: wmore

Home Town: Plant City, Florida, USA

Living In: Brownsburg, Indiana, USA

This is a dish my brother prepared for me in Seattle. Salmon is smoked by cooking it on a cedar plank. It is by far the best salmon I've ever eaten. I like to serve with an Asian inspired rice and roasted asparagus.

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Stuffed Leg of Lamb with Balsamic-Fig-Basil Sauce

Submitted by: Barbara E.

Living In: Rhinelander, Wisconsin, USA

Dried plums and currants tossed with salted, roasted almonds, creme de cassis, and mint is the stuffing for my rolled lamb roast. It's a very easy way to dress up a lamb roast during the holidays. The simple herb rub adds just the right amount of seasoning along with fresh garlic inserted into the top of the roast. My balsamic basil fig sauce creation drizzled over the sliced lamb is the perfect finishing touch and extremely flavorful thanks to the fresh basil.

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Pepper-Honey Cedar Plank Salmon

Submitted by: JMCCURTAIN

Home Town: Clearwater, Florida, USA

Living In: Eagle River, Alaska, USA

I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling.....