Substitute vegetable stock to make a vegetarian version of this rich red wine- and caramelized onion-flavored gravy.
"Terrific. Made [this] with vegetable broth, baked in acorn squash. Great vegetarian meal!" – Doughgirl8
Recipe of the Day
This is a simple method for preparing pureed pumpkin. The pumpkin may be stored in the freezer for later usage in pies, muffins, etc.
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See how to make a stuffed and basted vegan Thanksgiving "turkey."
Vegetarian Thanksgiving Collections3
Vegetarian Main Dishes
Vegetarian Side Dishes
Cranberry Sauce with Apricots, Raisins, and Orange
Red Hot Baked Apples
Green Bean Casserole
Whipped Cardamom Sweet Potatoes
Brussels Sprouts with Grapes
Corn Pudding II
Corn Pudding IV
Baked Stuffed Pumpkin
Michelle's Famous Washed Cranberry Sauce
Stuffed Butternut Squash
Apple and Pecan Stuffing
Pineapple Cranberry Relish
Pineapple Carrot Salad
Great Grandma's Bread Stuffing
Quinoa Almond Pilaf
Creamed Onions and Sage
Apple Cranberry Relish
Fresh Cranberry Relish
Apple Pecan Corn Bread Dressing
Cranberry Relish II
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