Vegetarian Thanksgiving Recipes - Allrecipes.com

Vegetarian Thanksgiving

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Vegetarian Thanksgiving Collections3

Vegetarian Thanksgiving 307

Cornbread Salad

Cornbread Salad

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  • 26
"Crumbled cornbread is tossed with red onion, bell pepper, and tomato in this delicious salad. Allow it to chill overnight for best flavor." — by Charlotte 
Broccoli Stuffing

Broccoli Stuffing

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  • 26
"Broccoli is mixed with bread stuffing mix, topped with a creamy cheese sauce, and baked until the cheese is bubbly and golden." — by Autumn 
Cranberry Relish II

Cranberry Relish II

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  • 25
"The fresh zing of cranberries mellowed by oranges and apples (and sugar!). Originally submitted to ThanksgivingRecipe.com. " — by Cody Taylor 
Apple and Onion Dressing

Apple and Onion Dressing

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  • 25
"Delicious dressing great on its own or baked with your favorite meat. Originally submitted to ThanksgivingRecipe.com." — by Pat Heldenbrand 
Mom's Traditional Creamed Onions

Mom's Traditional Creamed Onions

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  • 25
"Pearl onions are cooked on the stovetop in a creamy homemade sauce." — by Ibby 
Butterhorn Rolls

Butterhorn Rolls

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  • 27
"Cool rise rolls, let rise overnight, no kneading needed." — by Ricki Heronemus 
Southern Comfort Sweet Potatoes

Southern Comfort Sweet Potatoes

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  • 24
"Canned sweet potatoes are mixed with orange juice, cinnamon, and Southern Comfort liqueur, and topped with a pecan and brown sugar crust." — by Emtmom 
Pumpkin Pie Cake II

Pumpkin Pie Cake II

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  • 25
"This is one recipe that is to die for. Sweet and moist, it's like a pie and a cake as one! Use more pecans, if desired, and top it with ice cream." — by BONNER307 
Whipped Sweet Potatoes with Pears

Whipped Sweet Potatoes with Pears

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  • 24
"These creamy sweet potatoes baked with pears smell wonderful while cooking and taste magnificent on the Thanksgiving table. This dish is sure to become a family favorite!" — by CHRISTYJ 
Cranberry Sauce with Jalapeno Peppers

Cranberry Sauce with Jalapeno Peppers

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  • 21
"A fantastic recipe with a touch of HOT for chicken or turkey. Use caution when handling the jalapeno peppers. Uncle Bill's Tips: Wear plastic gloves or wash hands thoroughly after handling, using white vinegar or a mixture of water and bleach to remove the pepper's heat." — by William Anatooskin 
Simmer Family Turkey Stuffing

Simmer Family Turkey Stuffing

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  • 20
"Here's a simple bread and celery stuffing that will be welcome at any holiday table!" — by Ginny Finger 
Cranberry Relish I

Cranberry Relish I

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  • 23
"Classic cranberry relish for your holiday table. Originally submitted to ThanksgivingRecipe.com. " — by Lisa Stinger 
Creamed Onions with Wine

Creamed Onions with Wine

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  • 22
"Blanched and peeled boiling onions are simmered in white wine for 25 minutes before cream is added to the pot and allowed to reduce and thicken in this innovative twist on a classic side dish." — by FREDDA HASKELL 
Pumpkin Butter

Pumpkin Butter

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  • 18
"Let your slow cooker do the work of cooking down fresh pumpkin, sugar, and warm spices into a fragrant pumpkin butter that's heavenly on toast, muffins, or waffles." — by ALLYK 
Carrots and Rice

Carrots and Rice

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  • 19
"Creamy rice and sweet, buttery carrots go with just about any meal. This recipe was a specialty of my mother's. It has been served in our family for Thanksgiving and Christmas for over 25 years, but it can be served anytime. It is very rich and quite delish." — by Gayle Frazier 
Pumpkin Butter IV

Pumpkin Butter IV

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  • 23
"Serve pumpkin butter at breakfast or as a snack during the holidays for a real treat!" — by Bea Gassman 
Serious Herb Cheese Spread

Serious Herb Cheese Spread

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  • 16
"Served on crackers, this savory cheese spread is perfect for whetting the appetite before the big dinner." — by Ibby 
Easy Gravy

Easy Gravy

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  • 18
"We love when the description for making gravy begins with the word 'easy.' And this recipe is! Miso and soy sauce are substituted for beef drippings and vegetable broth is stirred into the flour and margarine roux. A bit of onion powder adds a nice flavoring." — by Janice 
Fried Pumpkin

Fried Pumpkin

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  • 19
"Chunks of fresh, peeled pumpkin are lightly breaded and then fried in butter until golden brown." — by Janet Milburn 
Cranberry Apple Raisin Stuffing

Cranberry Apple Raisin Stuffing

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  • 19
"This stuffing is great for vegetarians and non-vegetarians. It has a wonderful light and fruity taste. Since most of my family has been vegetarian for 25 years, we make this stuffing in a casserole instead of stuffing it in the turkey. You can, however, stuff the turkey with it and it is just as good!" — by Patti 
 
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