Substitute vegetable stock to make a vegetarian version of this rich red wine- and caramelized onion-flavored gravy.
"Terrific. Made [this] with vegetable broth, baked in acorn squash. Great vegetarian meal!" – Doughgirl8
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Caramelized Brussels Sprouts with Pistachios
Caramelizing is a delicious treatment for the often maligned Brussels sprout. The onion and vinegar add bite, while the pistachios add crunch.
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See how to make a stuffed and basted vegan Thanksgiving "turkey."
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Vegetarian Main Dishes
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Something about the grill's heat brings out the best flavor in the simplest chicken recipe.
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