Vegetarian Thanksgiving Recipes - Allrecipes.com

Vegetarian Thanksgiving

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Vegetarian Thanksgiving 302

Pumpkin Cheese Pie

Pumpkin Cheese Pie

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  • 43
"Tasty cheesecake-like pumpkin pie." — by TAYLORSARK 
Moe's Fabulous Mashed Potatoes

Moe's Fabulous Mashed Potatoes

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  • 35
"These fluffy mashed potatoes use Yukon Golds for their naturally buttery taste, plus a hint of nutmeg." — by Morgan 
Cold Green Bean Salad

Cold Green Bean Salad

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  • 40
"Canned green beans are tossed with dressing and freshly sliced onion and then chilled in this salad suitable for lunches or casual dinners." — by Dale 
Wild Rice Stuffed Acorn Squash

Wild Rice Stuffed Acorn Squash

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  • 34
"Acorn squash are stuffed with a mixture of cornbread, mushrooms, and wild rice flavored with sage to make an impressive vegetarian main course or side dish that's fit for a special occasion or holiday meal." — by sherry 
Green Beans with Herb Dressing

Green Beans with Herb Dressing

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  • 37
"Fresh green beans are covered in an olive oil, green onion and herb dressing." — by Drew 
Vegan Corn Muffins

Vegan Corn Muffins

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  • 43
"Who would have thought that egg-free and dairy-free muffins could be so delicious!" — by ASTROPHE 
Festive Onions

Festive Onions

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  • 37
"Simple to prepare, this creamy onion dish is sure to become a holiday favorite." — by CHRISTYJ 
Artichoke Mashed Potatoes

Artichoke Mashed Potatoes

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  • 39
"A new way to make mashed potatoes that is creamy and smooth!" — by Doreen P 
Tofu Turkey II

Tofu Turkey II

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  • 38
"A fabulous alternative to the traditional holiday turkey. Tofu is formed into a mold, stuffed with bread stuffing mix, and baked. Slice into wedges and serve with your favorite side dishes." — by Holly 
Cauliflower With a Kick

Cauliflower With a Kick

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  • 32
"Mashing cauliflower with a pleasantly sweet parsnip creates a surprisingly delicious side dish." — by JEN 
Really Easy Bread Stuffing

Really Easy Bread Stuffing

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  • 34
"Delicious and super simple to make! This is the stuffing to make if you're looking for simplicity in your stuffing. You can use either fresh or stale bread in this recipe." — by Katie 
Thanksgiving Beets

Thanksgiving Beets

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  • 32
"Hearty beets, cooked with a spicy glaze, are a delicious side dish that can be frozen and used later, if you like. Just cook them, then bag them up for the freezer. " — by DOGSTAR1 
Chestnut Stuffing

Chestnut Stuffing

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  • 31
"Chestnuts add their distinctive flavor to this simple bread stuffing." — by KBROWN26 
Creamed Corn

Creamed Corn

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  • 37
"Frozen whole kernel corn and grated Romano cheese are stirred into a heavy cream sauce and then baked in a casserole in this side dish for meat, poultry or fish." — by Gina 
Peanut Butter Pie

Peanut Butter Pie

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  • 30
"Peanut butter refrigerator pie, very easy to make." — by Lisa G. 
Pumpkin Mochi

Pumpkin Mochi

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  • 31
"This twist on a traditional Japanese treat is made with canned pumpkin and glutinous rice flour." — by PIKALA 
Green Bean Casserole

Green Bean Casserole

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  • 27
"Green beans, cream of mushroom soup, and French fried onions make for a classic green bean casserole. An absolute must at American holiday meals!" — by pearl 
Red Hot Baked Apples

Red Hot Baked Apples

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  • 31
"This is an old fashioned, oven baked dessert that everybody loves. My mom always baked apples, but I added the red-hots because I love them. " — by JANIS-RAINEYDAYGIRL 
Brussels Sprouts with Grapes

Brussels Sprouts with Grapes

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  • 28
"I hate Brussels sprouts, but love this recipe! Brussels sprouts with grapes, green onions and garlic will make you shout 'Gobble gobble!' at first bite!" — by HONEYWOMAN 
Cranberry Sauce with Apricots, Raisins, and Orange

Cranberry Sauce with Apricots, Raisins, and Orange

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  • 29
"Dried apricots are a great addition to this holiday favorite!" — by TINKERTHINKER 
 
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