Substitute vegetable stock to make a vegetarian version of this rich red wine- and caramelized onion-flavored gravy.
"Terrific. Made [this] with vegetable broth, baked in acorn squash. Great vegetarian meal!" – Doughgirl8
Recipe of the Day
Cranberry Chutney I
Fragrant and chunky cranberry sauce. Perfect for spooning over Turkey Tenderloins.
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See how to make a stuffed and basted vegan Thanksgiving "turkey."
Vegetarian Thanksgiving Collections3
Vegetarian Main Dishes
Vegetarian Side Dishes
Orange and Onion Salad
Great Grandma's Bread Stuffing
Dried Apple Stack Cake
Pumpkin Pie II
Candied Pumpkin Recipe
Roasted Peppers with Pine Nuts and Parsley
Granny's Challah Stuffing
Kabocha Squash Pie (Japanese Pumpkin Pie)
Garbanzo Bean Gravy
Holiday Apricot Kugel
Sweet Potato and Carrot Pie
Cranberry Chutney II
Mincemeat and Pumpkin Layer Pie
Cranberry Relish III
Pear and Blue Cheese Tarts
Pumpkin Apple Pie Smoothie
Butternut Squash Patties
French Green Bean Stuffing
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