Substitute vegetable stock to make a vegetarian version of this rich red wine- and caramelized onion-flavored gravy.
"Terrific. Made [this] with vegetable broth, baked in acorn squash. Great vegetarian meal!" – Doughgirl8
Recipe of the Day
Moe's Fabulous Mashed Potatoes
These fluffy mashed potatoes use Yukon Golds for their naturally buttery taste, plus a hint of nutmeg.
Similar Recipes | More Daily Recipes
See how to make a stuffed and basted vegan Thanksgiving "turkey."
Vegetarian Thanksgiving Collections3
Vegetarian Main Dishes
Vegetarian Side Dishes
Green Beans with Herb Dressing
Vegan Corn Muffins
Artichoke Mashed Potatoes
Tofu Turkey II
Really Easy Bread Stuffing
Cauliflower With a Kick
Peanut Butter Pie
Green Bean Casserole
Brussels Sprouts with Grapes
Red Hot Baked Apples
Cranberry Sauce with Apricots, Raisins, and Orange
Baked Stuffed Pumpkin
Corn Pudding IV
Michelle's Famous Washed Cranberry Sauce
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!