Vegetarian Thanksgiving Recipes - Allrecipes.com

Vegetarian Thanksgiving

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Vegetarian Thanksgiving 306

Yummy Candied Yams

Yummy Candied Yams

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  • 77
"Sweet potatoes are cooked on the stove with butter and sugar until thick and syrupy." — by Pamela 
Butternut Squash, Apple, Onion Au Gratin

Butternut Squash, Apple, Onion Au Gratin

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  • 74
"Great fall dish! Our family uses it as a Thanksgiving side. Can be made vegetarian by leaving out bacon and substituting vegetable stock for chicken stock." — by LJFQ27 
Cream Cheese Corn

Cream Cheese Corn

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  • 65
"Creamy corn is a wonderful foil for that Thanksgiving day turkey." — by Earla Taylor 
Apricot/Cranberry Chutney

Apricot/Cranberry Chutney

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  • 70
"A terrific recipe that my mother-in-law gave me. We have enjoyed it as an alternative to the traditional cranberry sauce! She doesn't mind sharing it!" — by Sher 
Butternut Squash Casserole

Butternut Squash Casserole

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  • 74
"This squash dish is sweetened with sugar and pineapple. Serve as an alternative to sweet potatoes or yams with a turkey dinner." — by Carolyn 
Pumpkin Smoothie

Pumpkin Smoothie

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  • 63
"Pumpkin puree, milk, brown sugar, and cinnamon are all you need to make this fall smoothie." — by Trinka G 
Mom's Brown Gravy

Mom's Brown Gravy

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  • 67
"A nice rich brown gravy, completely vegetarian, and perfect for potatoes or vegetables." — by bawkbagawk 
Savory Slow Cooker Squash and Apple Dish

Savory Slow Cooker Squash and Apple Dish

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  • 63
"A savory holiday side dish with butternut squash, apples, cranberries, and spices is made in a slow cooker to keep you out of the kitchen while everyone is getting their food ready." — by Emmadilemma 
Quinoa Broccoli Casserole

Quinoa Broccoli Casserole

  • Rating
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  • 60
"Quinoa and broccoli are baked in a creamy mushroom sauce and topped with crunchy onions for a rich side dish perfect for any dinner." — by SketchyRecipe 
Country Banana Bread

Country Banana Bread

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  • 73
"This simple cake mix banana bread is very delicious!" — by SCREAMINGSQUAW 
Seasoned Crackers

Seasoned Crackers

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  • 66
"Serve these oyster crackers seasoned with dill weed, garlic powder and packaged ranch dressing as a snack, or as a garnish for soup or chowder." — by Julie 
Sweet Potato Souffle

Sweet Potato Souffle

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  • 67
"Sweet potato side dish - so good it is almost dessert. Even if you don't like sweet potatoes, you will like this. Originally submitted to ThanksgivingRecipe.com." — by Ricki Heronemus 
Molasses Sugar Cookies

Molasses Sugar Cookies

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  • 65
"These chewy cookies are made with molasses, brown sugar and shortening. To achieve the chewy texture, allow cookies to cool on a flat surface rather than a rack." — by Kathy 
Cheese Ball

Cheese Ball

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  • 63
"In this variation on a classic appetizer, two bricks of cream cheese are transformed into a slightly sweet spread for crackers by the addition of pineapple, green pepper and spices." — by Lesslie 
Cheese Corn Spoon Bread

Cheese Corn Spoon Bread

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  • 60
"Cream-style corn, whole corn kernels, sour cream, butter, and Swiss cheese are combined with a packaged corn muffin mix in this moist, pudding-like side dish." — by Tina Sherry 
Make-Ahead Mashed Potatoes

Make-Ahead Mashed Potatoes

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  • 57
"Mashed potatoes can be made almost completely ahead. Do nearly everything - boil, peel and mash; stir in milk and salt - up to two days ahead. Before serving, reheat. Adding butter at the last minute makes them taste freshly mashed." — by USA WEEKEND columnist Pam Anderson 
Chocolate Pecan Pie I

Chocolate Pecan Pie I

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  • 62
"This is made just like a traditional pecan pie, with the addition of chocolate chips. It is very fudgy. It is always the first dessert to go at our family's Thanksgiving!" — by Karin Christian 
Sweet Potato Pineapple Casserole

Sweet Potato Pineapple Casserole

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  • 50
"A super-easy side dish that has always been a hit with my family for both Thanksgiving and Christmas." — by DELORA 
Vegetarian Stuffing

Vegetarian Stuffing

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  • 56
"I take this to our family gathering for the holidays. Everyone likes it - the "meat eaters" don't miss the giblets. You can make it vegan by deleting the mushroom soup and increasing the broth, also use no/low fat soup if you like. Chopped walnuts can be substituted for chopped pecans." — by Debra B. 
Delicious Vegan Hot Chocolate

Delicious Vegan Hot Chocolate

  • Rating
  • Reviews
  • 65
"Finally, a vegan hot chocolate recipe that actually tastes good! For best results, use plain soy milk." — by CYMBALINE 
 
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