"AMAZING! Since Thanksgiving, my relatives have been raving nonstop about the 'best turkey they've ever had!' You will never eat a moister bird." – creampuffie
Recipe of the Day
Rosemary Roasted Turkey
In this method, which can be used with all types of poultry, olive oil infused with garlic and rosemary is rubbed between the skin and meat of the bird before roasting.
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See a simple beginner-friendly method for roasting a moist, beautiful turkey.
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A flavorful wet rub creates a gorgeous crust that locks in juices.
Take the guesswork out of preparing the perfect roast turkey.