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Photo of: Sweet Potato Pie I

Sweet Potato Pie I

Submitted by: Joyce Waits
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla. 

Photo of: Yummy Sweet Potato Casserole

Yummy Sweet Potato Casserole

Submitted by: Tina
My family begs me to make this creamy baked dish every Thanksgiving and Christmas. What makes it so good is the pecan topping! Try it and I'm sure it will become your new tradition! 

Photo of: Sweet Potato Souffle I

Sweet Potato Souffle I

Submitted by: Ricki Heronemus
Sweet potato side dish - so good it is almost dessert. Even if you don't like sweet potatoes, you will like this. 

Photo of: Thanksgiving Sweet Potatoes

Thanksgiving Sweet Potatoes

Submitted by: Heidi Rytter
This cinnamon-scented sweet potato casserole calls for the addition of sugar and orange juice to the puree which is topped with miniature marshmallows and baked. 

Photo of: Mom's Sweet Potato Bake

Mom's Sweet Potato Bake

Submitted by: Sandra Pichon
Provided by: Taste of Home
Mom loves sweet potatoes and fixed them often in this creamy, comforting casserole. With its nutty topping, this side dish could almost serve as a dessert. It's a yummy treat! 

Photo of: Special Sweet Potatoes

Special Sweet Potatoes

Submitted by: Ruby Williams
Provided by: Taste of Home
THIS DISH is quick to prepare, but to save time, I'll often boil the sweet potatoes in advance, then complete the recipe the next day. Orange juice and cinnamon are wonderful for enhancing the flavor of sweet potatoes. This classic recipe is great during the holidays. -Ruby Williams, Bogalusa, Louisiana 

Silky Sweet Potato Puree

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
Silky Sweet Potato Puree can be made two days in advance, and is a simple and delicious side dish for your holiday meal. 

Photo of: Sweet Potato Pecan Pie

Sweet Potato Pecan Pie

Submitted by: Sandra
A cinnamon, ginger, and nutmeg spiced sweet potato filling is sprinkled with chopped pecans in this pie which is served with a hazelnut liquer whipped cream topping. 

Sweet Potato Souffle II

Submitted by: Louisa Marshburn
Mashed sweet potatoes are baked with a buttery pecan and coconut topping in this casserole to serve with Thanksgiving dinner. 

Photo of: Ken's Sweet Potatoes

Ken's Sweet Potatoes

Submitted by: Ken Churches
Provided by: Taste of Home
This simple recipe turns plain sweet potatoes into a wonderful holiday side dish. The raisins add a nice touch, and the sweet syrup makes the potatoes taste extra-special. -Ken Churches, San Andreas, California 

Smashed Sweet Potatoes

Submitted by: Waneta
Sweet potatoes with orange and bourbon. I use 1/2 cup sugar but if you prefer candied sweet potatoes, use the whole cup. Orange juice can be substituted for the bourbon if you are serving to small children. 

Sweet Potato Carrot Crisp

Submitted by: Diane Molberg
Provided by: Taste of Home
Sweet potatoes take a different twist in this whipped side dish that pairs them with carrots. It's subtly sweet and has just a hint of garlic, while the nut and crumb topping adds a fun crunch to any holiday meal. 

Orange-Ginger Sweet Potato Casserole

Submitted by: Grover P.
This classic sweet potato casserole delicately sweetened with orange juice, also uses fresh ginger, orange zest, and a pecan topping to add taste and textural appeal. 

Gourmet Sweet Potato Souffle

Submitted by: SHAHHAYES
Home Town: Dallas, Texas, USA
Living In: Schaumburg, Illinois, USA
Sweet potatoes are blended into an airy mixture with heavy cream, sugar, and eggs, then seasoned with cloves, nutmeg, cinnamon, and nutmeg to make a dreamy, souffle-like side dish. 

Mini Sweet Potato Casserole

Submitted by: Bob Breno
Provided by: Taste of Home
'Orange peel, cinnamon and coconut season this delightfully different potato dish,' says field editor Bob Breno of Strongsville, Ohio. 'Since it's tasty and nutritious, it's one of my favorite holiday recipes for two.' 

Sweet Potato Butternut Squash Pie

Submitted by: SAMMYANNE1
Butternut squash and sweet potatoes lend a custard-like texture to this wonderful pie idea. 

Photo of: Praline Sweet Potatoes

Praline Sweet Potatoes

Submitted by: Mike Kennon
In this recipe for sweet potatoes with a candied pecan crust, the potatoes are whipped with cream, butter and eggs, and baked in a casserole with a pecan and brown sugar topping. 

Photo of: Candied Yams

Candied Yams

Submitted by: Lorie
These easy, yummy yams are always a hit! 

Photo of: Sweet Potato Pie II

Sweet Potato Pie II

Submitted by: Cathy
My brother loved this pie so much that he learned to make it. 

Photo of: Yummy Yam Casserole

Yummy Yam Casserole

Submitted by: Liza Louise
I call this the 'recipe with legs' because every time I serve it, the recipe is requested. Even those who dislike yams and sweet potatoes love this tasty dish! This dish can be frozen, but freeze it without the pecan topping. Defrost before baking. 

 
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