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Sausage and Cornbread Dressing

Provided by: Donna

This cornbread and sausage dressing is perfect for a Kwanzaa gathering or any special occasion. Apples give it a sweetness and add to the moisture.

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Grandma's Corn Bread Dressing

Provided by: Amy

Sage gives this corn bread dressing a wonderful aroma and flavor. You'll want to serve it year after year.

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Apple Pecan Cornbread Dressing

Provided by: Walsie

Savory, yet sweet, this cornbread dressing will satisfy anyone's appetite. 2 teaspoons dried parsley flakes can be substituted for fresh parsley.

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Creole Cornbread Stuffing

Provided by: Kevin Ryan

Chock full of spices that really make this stuff sing. This is enough for one turkey.

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Cornbread Stuffing Southern Style

Provided by: Kathleen Burton

Onions, celery, green pepper and garlic sauteed in butter and boiled with chicken broth make the savory stock that cornbread is added to, creating this stuffing sensation.

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Cornbread Stuffing With Sausage

Submitted by: sal

The name says it all! Ground sausage is cooked with celery and onions, then baked with cornbread, bread crumbs and chicken broth.

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Cornbread Dressing I

Provided by: Beth Dillard

In addition to crumbled corn bread and sausage, this unusual dressing calls for baking powder biscuits and chopped hard-boiled egg. Makes enough to stuff a 10 to 15 pound turkey.

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Southern Cornbread Dressing

Provided by: Holly

This is a delicious and easy dressing recipe using chicken. It can be moist or dry depending on the amount of broth used.

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Martha's Cornbread Dressing

Provided by: Kim Benton

Cornbread, biscuits, vegetables, seasonings, and two cans of cream of chicken soup are mixed with the meat from a whole braised chicken in this casserole serving 12.

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Momma's Cornbread Dressing

Provided by: Sherry Wisdom

Fresh baked corn bread is crumbled and added with chopped hard boiled eggs to sauteed onion, garlic, sage and celery. Moisten with chicken and turkey broth and loosely stuff a 12 to 15 pound turkey.

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Stuffed Chicken Breasts with Cornbread Dressing

Submitted by: carina

Home Town: Boston, Massachusetts, USA

Living In: Seattle, Washington, USA

This is a quick and easy meal if you have leftover cornbread on hand, or use a packaged mix. The chicken livers are optional, but do give this an authentic Southern flair!

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Sausage, Bacon, Apple and Cornbread Stuffing

Submitted by: JakesMom311

Home Town: Houston, Texas, USA

A winner at any Thanksgiving dinner, sausage, bacon, apple chunks, mushrooms, celery, onions tossed with cornbread and bread cubes, make this savory stuffing a family favorite.

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Apple Pecan Corn Bread Dressing

Provided by: Walsie

Savory, yet sweet this cornbread dressing will satisfy anyone's appetite. 2 teaspoons dried parsley can be substituted for fresh. Originally submitted to ThanksgivingRecipe.com.

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Cornbread Dressing II

Provided by: Mandy

Chopped mushrooms, celery and green onions are baked with crumbled homemade cornbread in this great stuffing.

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Creole Cornbread Stuffing

Provided by: Kevin Ryan

This stuffing is chock full of spices to really make this recipe sing. This is enough for one turkey.

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Barbye's Cornbread Dressing

Submitted by: Barbara

Home Town: Chicago, Illinois, USA

Living In: Boston, Massachusetts, USA

This recipe calls for a mixture of cornbread and white bread tossed with onions, Portobello mushrooms. It will yield enough to stuff a 12 pound turkey. Bake the remaining dressing in a butter baking dish.

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Mom's Delicious Oyster Corn Bread Dressing

Provided by: Jessica

Crumbled cornbread is mixed with sausage, oysters, and a mashed sweet potato in this yummy dressing!

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Cornbread Dressing With Gravy

Submitted by: candace

A big, tasty baked casserole of cornbread, stuffing, and cooked chicken or turkey meat is served topped with a rich poultry gravy. Even though it's called a "dressing," it's a meal in itself.

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Grandma Standard's Cornbread Dressing

Submitted by: Chrisie

Living In: Henderson, Texas, USA

Cornbread, made from a packaged mix prepared in advance, is the base for this tasty baked stuffing seasoned with sage, a hit of red pepper, chicken stock, and chicken breast meat.

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Jim's Cornbread Stuffing

Submitted by: BIGJIM

Chopped hard-boiled eggs, black olives, and water chestnuts are tossed with chunks of cornbread, celery, onion and seasonings in this dressing for a 10 to 12 pound turkey.

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