"Great! I made it for Thanksgiving a few years ago and everyone loved it, so now I make it for every family holiday." – Green_Tea
Welcome the holidays with the family's favorite marshmallow-topped sweet potato dish.
"These were just wonderful! I made them Tuesday to serve Thanksgiving Day. So naturally sweet, and the texture is dreamy." – mickdee
"So gorgeous! Everyone loved this at Thanksgiving." – TXGenX
Recipe of the Day
Twice-Baked Sweet Potatoes With Mini Marshmallows
Twice-Baked Sweet Potatoes are very do-ahead. If you find yourself in a pre-feast frenzy, skip spooning them back into the sweet potato cups and just warm the puree and serve it as is.
USA WEEKEND columnist Pam Anderson
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