Thanksgiving Stuffing and Dressing Recipes - Allrecipes.com

Thanksgiving Stuffing and Dressing

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Thanksgiving Stuffing and Dressing 161

Colin's Stuffing (Turkey Optional!)

Colin's Stuffing (Turkey Optional!)

  • Rating
  • Reviews
  • 5
"This stuffing is a Thanksgiving favorite! Keeping the traditional stuffing flavor ingredients such as sage, nuts, and sausage make for an extraordinarily moist stuffing!" — by Amy Wugs 
Holiday Oyster Stuffing

Holiday Oyster Stuffing

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  • Reviews
  • 3
"An easy and hearty cornbread stuffing made with a stuffing mix features ground sausage and plenty of oysters." — by Nancy 
Barley and Wild Rice Stuffing

Barley and Wild Rice Stuffing

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  • Reviews
  • 3
"Barley and wild rice are cooked with apples and onions for a warm and well-seasoned accompaniment to roasted turkey." — by Trea 
Corn and Porcini Mushroom Cornbread Dressing

Corn and Porcini Mushroom Cornbread Dressing

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  • 2
"This wild mushroom and cornbread dressing makes the perfect holiday side dish." — by Chef John 
Southwestern Cornbread Stuffing from Del Monte

Southwestern Cornbread Stuffing from Del Monte

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  • 4
"This cornbread stuffing with green chilies, oregano, whole kernel corn, and toasted pecans is ready to serve in 40 minutes." — by Del Monte 
Jim's Old Fashioned Oyster Dressing

Jim's Old Fashioned Oyster Dressing

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  • 4
"A very simple bread stuffing is rich in oysters, onion, and celery. Mix it up in a big bowl, and use it to stuff a turkey for a special holiday meal. Allow time for bread to dry out before using in stuffing." — by JimChicago52 
Sausage Oyster Dressing

Sausage Oyster Dressing

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  • Reviews
  • 4
"This easy Southern-style oyster and sausage dressing has a hint of spiciness from hot pork sausage. Plain croutons let the flavors of the sausage and oysters shine through." — by bigchill 
Bacon, Mushroom, and Oyster Stuffing

Bacon, Mushroom, and Oyster Stuffing

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  • 3
"I could never find the right oyster stuffing recipe, so I made my own with bacon, onion, mushrooms, and oysters. It is great with grilled turkey." — by rhondarella 
Roasted Vegetable and Cornbread Stuffing

Roasted Vegetable and Cornbread Stuffing

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  • Reviews
  • 3
"Just one bite of this mouthwatering stuffing is all you'll need to prove that roasting the veggies is absolutely worth it . . . plus the veggies provide the perfect complement to the flavorful chorizo." — by Campbell's Kitchen 
Herbed Oyster Stuffing

Herbed Oyster Stuffing

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  • 3
"Oyster stuffing is a holiday classic that's good any time of year . . . and our easy to make version is so moist and flavorful, it may become a tradition at your table." — by Campbell's Kitchen 
Sage Sausage and Cider Stuffing

Sage Sausage and Cider Stuffing

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  • 3
"Granny Smith apples and fresh chopped sage flavor this Thanksgiving favorite." — by Terry E. 
Semi-Homemade Stuffing

Semi-Homemade Stuffing

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  • 3
"Pear and vegetables transform boxed stuffing mix into something special." — by Tori Raye 
Granny's Challah Stuffing

Granny's Challah Stuffing

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  • 4
"An old family recipe uses challah bread, onion, carrots, celery, and eggs to make a stuffing for chicken or turkey." — by Jackie 
Grandma Newman's Potato and Sausage Stuffing

Grandma Newman's Potato and Sausage Stuffing

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  • Reviews
  • 3
"Mashed potatoes are baked with cubed, white bread, sausage, green pepper and onion. Substitute turkey sausage if you prefer. This dish freezes well." — by Bonnie Jean 
Great Grandma's Bread Stuffing

Great Grandma's Bread Stuffing

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  • 2
"A traditional New England Bread Stuffing that makes enough stuffing for an 18 pound turkey." — by Debbie Thomas 
Homemade Dressing

Homemade Dressing

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  • 1
"Hawaiian sweet bread is the base for this dressing which calls for cranberries and sunflower seeds along with the traditional chopped celery, onion and seasonings. This recipe will make enough to stuff a 12 to 15 pound turkey." — by Diana Chastain 
Sausage and Oyster Stuffing

Sausage and Oyster Stuffing

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  • 4
"Browned sausage and canned oyster pieces are added to a traditional bread stuffing with Creole seasonings in this dressing for a "turducken ", or a 10 to 12 pound turkey." — by Stephanie 
Rice Dressing

Rice Dressing

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  • Reviews
  • 3
"This dressing has a touch of tradition with a bit of Asian flair. My family is allergic to wheat but I wanted to continue with the traditional dressing idea. I then came up with the following which is my family's favorite now." — by Beverly Myers 
Dad's Oyster Dressing

Dad's Oyster Dressing

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  • Reviews
  • 1
"Wild rice, pork sausage and fresh oysters combine to create this elegant dressing. Bake in a casserole or use to stuff a 10 pound turkey." — by S Campbell 
Tarragon Stuffing

Tarragon Stuffing

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  • Reviews
  • 2
"A light and tangy stuffing. This recipe makes enough to stuff one 14 pound turkey with leftovers to bake on the side." — by Erika Michael 
 
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