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Showing: Ramen Cabbage Salad - Watergate Salad

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Ramen Cabbage Salad

Submitted by: TLBURRELL

In this salad, shredded green cabbage is tossed with dried ramen noodles and nuts in a simple sweet and sour vinaigrette.

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Really, Truly Gorgeous Dried Fruit Salad

Submitted by: PixiePixiePixie

Living In: Manchester, Greater Manchester, England, U.K.

A gorgeous fruit salad composed of soaked, cooked dried fruits with pine nuts and just a hint of honey. It's nice served cold with yogurt and a sprinkling of Demerara sugar.

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Red Cabbage Salad

Submitted by: JJOHN32

Shredded red cabbage is marinated overnight in a vinaigrette and tossed with crumbled bacon, cauliflower florets and a can of French fried onions before serving.

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Refreshing Spaghetti Squash and Cucumber Salad

Submitted by: Wei

Home Town: San Francisco, California, USA

Living In: San Carlos, California, USA

A simple lemon juice dressing coats spaghetti squash, cucumber, red onion, cherry tomatoes, and kalamata olives in this refreshing salad.

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Roasted Peppers with Pine Nuts and Parsley

Submitted by: TheChef2010

Home Town: San Jose, California, USA

A beautiful and easy appetizer or side dish of roasted red and yellow peppers is drizzled with olive oil and sprinkled with garlic, golden raisins and toasted pine nuts.

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Romaine with Garlic Lemon Anchovy Dressing

Submitted by: Hong Quan

Flavorful green salad. Can be prepared in 45 minutes or less.

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Here's a fun way to serve fruit to the kids for Thanksgiving. Pears are cut in half to make turkeys, raisins and dried apricots form the faces and feet, a couple of walnut pieces make the wattles, and sliced apples and mandarin orange sections are arranged into a fan of tail feathers.

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Photo of: Sour Cream Cranberry Jell-O(R) Salad

Sour Cream Cranberry Jell-O® Salad

Submitted by: KLS1973

A rich and flavorful gelatin salad combines sour cream with black cherry gelatin and jellied cranberry sauce.

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Sweet Potato Salad

Submitted by: christal

A delicious change from regular potato salad. Sweet potatoes are tossed with raisins and walnuts in a sweet creamy dressing. An excellent fall side dish.

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Thanksgiving Carrot Salad

Submitted by: male

A sweet and creamy carrot salad made just 5 ingredients has a pretty color and the flavors of coconut and raisins. All you do is mix it up, chill it, and serve it.

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Thanksgiving Cranberry Mold

Submitted by: AllieGeekPi

Apples and walnuts are folded into a gelatin-based salad creating a new twist on cranberry sauce for Thanksgiving dinner.

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Thanksgiving Day Salad

Submitted by: HELLIPORT

A time honored Thanksgiving salad that's at our table every year. Sweet and slightly tart, it is a colorful addition to any feast.

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Thanksgiving Spinach Salad

Submitted by: J. Dub

Spinach, apples, and dried cranberries are tossed in a sweet and spicy dressing for a festive salad perfect for Thanksgiving dinner.

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Three Bean Salad

Submitted by: JJOHN32

We like a buffet with all the family here. We serve a variety of salads. This is also great for summer picnics and cookouts. Keeps well, and serves a lot of people.

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Trainor Family Cranberry Salad

Submitted by: CQQKEEE

This is an awesome cranberry salad, easy to make and even easier to eat! My mother in law is an amazing cook and at Christmas or Thanksgiving the family demands her famous cranberry salad. Best prepared the night before the big feast!

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Twenty-Four Hour Salad

Submitted by: Joan

This pineapple and marshmallow salad uses a cooked egg yolk base into which fruit and whipped cream are folded. Allow 24 hours for it to chill before serving.

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Waldorf Salad I

Submitted by: Shannon

This is a variation of the classic salad with apples, grapes, celery and nuts. If you aren't a walnut fan, pecans make an excellent substitute. Creamy salad dressing can be substituted for mayonnaise.

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Waldorf Salad II

Submitted by: June

Walnuts, grapes, apples, celery and raisins are folded into a mayonnaise and whipped cream dressing in this variation on this classic salad which serves four.

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Warm Brussels Sprout Salad with Hazelnuts and Cranberries

Submitted by: aayers1

Roasted Brussels sprouts are tossed with a maple-bacon dressing, toasted hazelnuts, and dried cranberries for a delightful salad that tastes best when served warm.

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